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Tuğçe Boğa
Instructor
MALTEPE ÜNİVERSİTESİ
Publication
1
Review
2
CrossRef Cited
2
1
Publication
2
Review
2
CrossRef Cited
0000-0003-2539-4176
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Food Biotechnology
Food Sustainability
Beverage Chemistry and Beverage Sensory Science
Institution
MALTEPE ÜNİVERSİTESİ
Publications
Spent Coffee Grounds As A Potential Fiber Source
Authors:
Tuğçe Boğa
,
Enes Dertli
Published: 2021 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.909736
FAVORITE
0
TOTAL DOWNLOAD COUNT
4080
0
FAVORITE
4080
TOTAL DOWNLOAD COUNT
Articles published in
Avrupa Bilim ve Teknoloji Dergisi
Reviews
Afyon Kocatepe Üniversitesi Fen Ve Mühendislik Bilimleri Dergisi
Food and Health
Publications
Spent Coffee Grounds As A Potential Fiber Source
Authors:
Tuğçe Boğa
,
Enes Dertli
Published: 2021 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.909736
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
4080
2
CITED
0
FAVORITE
4080
TOTAL DOWNLOAD COUNT
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