Didem Berber profile image
Didem Berber Assoc. Prof. Dr. maltepe üniversitesi
Publication 10 Review 15 CrossRef Cited 12
10 Publication
15 Review
12 CrossRef Cited

Research Fields

Biological Sciences Microbiology Bacteriology

Institution

maltepe üniversitesi

Popular Publications

ENRICHMENT OF ŞEKERPARE DESSERT WITH SPENT COFFEE GROUND: PHYSICOCHEMICAL, NUTRITIONAL, SENSORY AND TEXTURE CHARACTERISTICS
Authors: Kübra Topaloğlu Günan , Tuğçe Boğa , Didem Berber , Özlem Aktürk Gümüşay
Published: 2025 , The Journal of Food
DOI: 10.15237/gida.GD25025
CITED 0 FAVORITE 3 TOTAL DOWNLOAD COUNT 1001

0

3

1001

Are soilless agriculture technologies a sustainable solution for the future?
Authors: Kadir Yavuz , Orçun Toksöz , Didem Berber
Published: 2023 , Frontiers in Life Sciences and Related Technologies
DOI: 10.51753/flsrt.1357745
CITED 4 FAVORITE 2 TOTAL DOWNLOAD COUNT 12700

4

2

12700

A review on antimicrobial activities of some culinary herbs and spices against Staphylococcus aureus
Authors: Didem Berber , Orçun Toksöz , İpek Türkmenoğlu , Cenk Sesal
Published: 2022 , Frontiers in Life Sciences and Related Technologies
DOI: 10.51753/flsrt.1083093
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 2414

2

1

2414

Assessment of the Antibacterial Potency of Usnea sp. against Foodborne Pathogens
Authors: Orçun Toksöz , İpek Türkmenoğlu , Didem Berber , Cenk Sesal
Published: 2022 , International Journal of Advances in Engineering and Pure Sciences
DOI: 10.7240/jeps.1091148
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1502

1

1

1502

Publications

Analysis of antibacterial and antibiofilm against foodborne pathogens and antioxidant activity of ethyl vanillin and characterisation of its ADMET profile
Authors: Orçun Toksöz , Dença Toker , Didem Berber , Cenk Sesal
Published: 2025 , Food and Health
DOI: 10.3153/FH25028
FAVORITE 0 TOTAL DOWNLOAD COUNT 472

0

472

ENRICHMENT OF ŞEKERPARE DESSERT WITH SPENT COFFEE GROUND: PHYSICOCHEMICAL, NUTRITIONAL, SENSORY AND TEXTURE CHARACTERISTICS
Authors: Kübra Topaloğlu Günan , Tuğçe Boğa , Didem Berber , Özlem Aktürk Gümüşay
Published: 2025 , The Journal of Food
DOI: 10.15237/gida.GD25025
FAVORITE 3 TOTAL DOWNLOAD COUNT 1001

3

1001

Are soilless agriculture technologies a sustainable solution for the future?
Authors: Kadir Yavuz , Orçun Toksöz , Didem Berber
Published: 2023 , Frontiers in Life Sciences and Related Technologies
DOI: 10.51753/flsrt.1357745
FAVORITE 2 TOTAL DOWNLOAD COUNT 12700

2

12700

A review on antimicrobial activities of some culinary herbs and spices against Staphylococcus aureus
Authors: Didem Berber , Orçun Toksöz , İpek Türkmenoğlu , Cenk Sesal
Published: 2022 , Frontiers in Life Sciences and Related Technologies
DOI: 10.51753/flsrt.1083093
FAVORITE 1 TOTAL DOWNLOAD COUNT 2414

1

2414

Assessment of the Antibacterial Potency of Usnea sp. against Foodborne Pathogens
Authors: Orçun Toksöz , İpek Türkmenoğlu , Didem Berber , Cenk Sesal
Published: 2022 , International Journal of Advances in Engineering and Pure Sciences
DOI: 10.7240/jeps.1091148
FAVORITE 1 TOTAL DOWNLOAD COUNT 1502

1

1502

Inhibition of Pseudomonas aeruginosa Biofilm Formation and Quorum Sensing System by Extracts of Prunus avium Stalk
Authors: Ayla Yıldız , Arhun Ali Balkan , Didem Berber , Barış Gökalsın , Cenk Sesal
Published: 2021 , International Journal of Advances in Engineering and Pure Sciences
DOI: 10.7240/jeps.741412
FAVORITE 0 TOTAL DOWNLOAD COUNT 854

0

854

Infusion or Decoction Extracts of Helianthus annuus Leaves: Potential Inhibitors for QS system and Biofilm Formation in Pseudomonas aeruginosa
Authors: Arhun Ali Balkan , Ayla Yıldız , Didem Berber , Barış Gökalsın , Cenk Sesal
Published: 2020 , International Journal of Advances in Engineering and Pure Sciences
DOI: 10.7240/jeps.741137
FAVORITE 0 TOTAL DOWNLOAD COUNT 914

0

914

Quorum sensing inhibition properties of lichen forming fungi extracts from Cetrelia species against Pseudomonas aeruginosa
Authors: Barış Gökalsın , Didem Berber , Jae-seoun Hur, Cenk Sesal
Published: 2020 , Frontiers in Life Sciences and Related Technologies
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1171

0

1171

ANTIBACTERIAL EFFECTS OF PARMELIA SULCATA AND HYPOGYMNIA TUBULOSA ACETONE EXTRACTS AGAINST ISOLATES FROM SOAK LIQUORS
Authors: Didem Berber
Published: 2020 , International Journal of Advances in Engineering and Pure Sciences
DOI: 10.7240/jeps.633056
FAVORITE 0 TOTAL DOWNLOAD COUNT 1044

0

1044

Determination of Major Problems of Raw Hide and Soaking Process in Leather Industry
Authors: Didem Berber , Meral Birbir
Published: 2019 , International Journal of Advances in Engineering and Pure Sciences
DOI: 10.7240/jeps.470865
FAVORITE 0 TOTAL DOWNLOAD COUNT 5266

0

5266

Articles published in
Food and Health
Food and Health
Frontiers in Life Sciences and Related Technologies
Frontiers in Life Sciences and Related Technologies
International Journal of Advances in Engineering and Pure Sciences
International Journal of Advances in Engineering and Pure Sciences
The Journal of Food
The Journal of Food

Reviews

Bilecik Seyh Edebali University Journal of Science
Bilecik Seyh Edebali University Journal of Science
Ege Journal of Fisheries and Aquatic Sciences
Ege Journal of Fisheries and Aquatic Sciences
EMU Journal of Pharmaceutical Sciences
EMU Journal of Pharmaceutical Sciences
European Journal of Biology
European Journal of Biology
International Journal of Advances in Engineering and Pure Sciences
International Journal of Advances in Engineering and Pure Sciences
Journal of Agriculture Faculty of Düzce University
Journal of Agriculture Faculty of Düzce University
Selcuk University Journal of Science Faculty
Selcuk University Journal of Science Faculty

Publications

Are soilless agriculture technologies a sustainable solution for the future?
Authors: Kadir Yavuz , Orçun Toksöz , Didem Berber
Published: 2023 , Frontiers in Life Sciences and Related Technologies
DOI: 10.51753/flsrt.1357745
CITED 4 FAVORITE 2 TOTAL DOWNLOAD COUNT 12700

4

2

12700

A review on antimicrobial activities of some culinary herbs and spices against Staphylococcus aureus
Authors: Didem Berber , Orçun Toksöz , İpek Türkmenoğlu , Cenk Sesal
Published: 2022 , Frontiers in Life Sciences and Related Technologies
DOI: 10.51753/flsrt.1083093
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 2414

2

1

2414

Assessment of the Antibacterial Potency of Usnea sp. against Foodborne Pathogens
Authors: Orçun Toksöz , İpek Türkmenoğlu , Didem Berber , Cenk Sesal
Published: 2022 , International Journal of Advances in Engineering and Pure Sciences
DOI: 10.7240/jeps.1091148
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1502

1

1

1502

ANTIBACTERIAL EFFECTS OF PARMELIA SULCATA AND HYPOGYMNIA TUBULOSA ACETONE EXTRACTS AGAINST ISOLATES FROM SOAK LIQUORS
Authors: Didem Berber
Published: 2020 , International Journal of Advances in Engineering and Pure Sciences
DOI: 10.7240/jeps.633056
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1044

1

0

1044

Determination of Major Problems of Raw Hide and Soaking Process in Leather Industry
Authors: Didem Berber , Meral Birbir
Published: 2019 , International Journal of Advances in Engineering and Pure Sciences
DOI: 10.7240/jeps.470865
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 5266

4

0

5266

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.