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Arda Öztürkcan
Assoc. Prof. Dr.
İstanbul Gelişim Üniversitesi
Publication
10
Review
8
CrossRef Cited
8
TR Dizin Cited
13
10
Publication
8
Review
8
CrossRef Cited
13
TR Dizin Cited
0000-0001-7982-6988
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Summary
Publications
Peer Review
Cited
Research Fields
Chemical Sciences
Organic Chemistry
Institution
İstanbul Gelişim Üniversitesi
Popular Publications
A General Assessment of Widely Used Antimicrobial Food Additives
Authors:
Arda Öztürkcan
,
Sıla Acar
Published: 2017 ,
Istanbul Gelisim University Journal of Health Sciences
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
35590
0
CITED
1
FAVORITE
35590
TOTAL DOWNLOAD COUNT
Publications
The relationship between dietary polyphenol intake and adherence to the Mediterranean diet, mental health, and sleep quality among Turkish adults: A cross-sectional study
Authors:
Hatice Merve Bayram
,
Adile Gizem Aydın
,
Hilal Okur
,
Ahmet Evren Karalı
,
Arda Öztürkcan
Published: 2024 ,
Food and Health
DOI: 10.3153/FH24025
FAVORITE
0
TOTAL DOWNLOAD COUNT
249
0
FAVORITE
249
TOTAL DOWNLOAD COUNT
CONSUMER ACCEPTANCE, ATTITUDE AND KNOWLEDGE STUDIES ON ALTERNATIVE PROTEIN SOURCES: INSIGHT REVIEW
Authors:
Başak Can
,
Fuzail Majoo
,
Arda Öztürkcan
Published: 2024 ,
The Journal of Food
DOI: 10.15237/gida.GD24030
FAVORITE
0
TOTAL DOWNLOAD COUNT
155
0
FAVORITE
155
TOTAL DOWNLOAD COUNT
Determination of Nutrient Density in Dormitory Menus: Samples of State, Private, and Semi-Private Dormitories
Authors:
Hatice Merve Bayram
,
Arda Öztürkcan
Published: 2024 ,
Acıbadem Üniversitesi Sağlık Bilimleri Dergisi
DOI: 10.31067/acusaglik.1410300
FAVORITE
0
TOTAL DOWNLOAD COUNT
261
0
FAVORITE
261
TOTAL DOWNLOAD COUNT
Evaluation of the Energy and Nutrients Contents of Infant and Follow-on Formulas and Supplementary Foods in Turkey
Authors:
Hatice Merve Bayram
,
S. Arda Öztürkcan
Published: 2024 ,
Istanbul Gelisim University Journal of Health Sciences
DOI: 10.38079/igusabder.1446001
FAVORITE
0
TOTAL DOWNLOAD COUNT
339
0
FAVORITE
339
TOTAL DOWNLOAD COUNT
Evaluation of the Interest in Popular Dietary Terms in Turkey: An Infodemiology Study
Authors:
Hatice Merve Bayram
,
Arda Öztürkcan
Published: 2024 ,
Bandırma Onyedi Eylül Üniversitesi Sağlık Bilimleri ve Araştırmaları Dergisi
DOI: 10.46413/boneyusbad.1408596
FAVORITE
0
TOTAL DOWNLOAD COUNT
541
0
FAVORITE
541
TOTAL DOWNLOAD COUNT
Comparison of several anthropometric measurements and blood lipid‑related indexes in metabolic-dysfunction associated fatty liver disease in adults: A cross-sectional study
Authors:
Hatice Merve Bayram
, Raim İliaz,
Arda Öztürkcan
,
Bagnu Dundar
,
Fatma Esra Güneş
Published: 2024 ,
Sigma Journal of Engineering and Natural Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
94
0
FAVORITE
94
TOTAL DOWNLOAD COUNT
Investigating the Effects of Anthocyanin Rich Cherry Red Fruits on Human Health in Clinical Studies
Authors:
Hatice Merve Bayram
,
Arda Öztürkcan
Published: 2020 ,
Istanbul Gelisim University Journal of Health Sciences
DOI: 10.38079/igusabder.748640
FAVORITE
0
TOTAL DOWNLOAD COUNT
3378
0
FAVORITE
3378
TOTAL DOWNLOAD COUNT
EFFECTS OF FOOD ADDITIVES ON MICROBIOTA
Authors:
Hatice Merve Bayram
,
Arda Öztürkcan
Published: 2020 ,
The Journal of Food
DOI: 10.15237/gida.GD20070
FAVORITE
0
TOTAL DOWNLOAD COUNT
3365
0
FAVORITE
3365
TOTAL DOWNLOAD COUNT
Zika Virus Infections and Protection in Humans
Authors: Fulya Çalman,
S. Arda Öztürkcan
,
Mesut Karahan
Published: 2017 ,
Istanbul Gelisim University Journal of Health Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
5363
0
FAVORITE
5363
TOTAL DOWNLOAD COUNT
A General Assessment of Widely Used Antimicrobial Food Additives
Authors:
Arda Öztürkcan
,
Sıla Acar
Published: 2017 ,
Istanbul Gelisim University Journal of Health Sciences
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
35590
1
FAVORITE
35590
TOTAL DOWNLOAD COUNT
Articles published in
Acıbadem Üniversitesi Sağlık Bilimleri Dergisi
Bandırma Onyedi Eylül Üniversitesi Sağlık Bilimleri ve Araştırmaları Dergisi
Food and Health
Istanbul Gelisim University Journal of Health Sciences
Sigma Journal of Engineering and Natural Sciences
The Journal of Food
Editorship
Istanbul Gelisim University Journal of Health Sciences
Editor , Co-Editor
Editorial Board Memberships
Istanbul Gelisim University Journal of Health Sciences
Reviews
Acıbadem Üniversitesi Sağlık Bilimleri Dergisi
Black Sea Journal of Engineering and Science
International Journal of Engineering Technologies IJET
Journal of Scientific Reports-A
Journal of the Turkish Chemical Society Section A: Chemistry
Publications
Investigating the Effects of Anthocyanin Rich Cherry Red Fruits on Human Health in Clinical Studies
Authors:
Hatice Merve Bayram
,
Arda Öztürkcan
Published: 2020 ,
Istanbul Gelisim University Journal of Health Sciences
DOI: 10.38079/igusabder.748640
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
3378
4
CITED
0
FAVORITE
3378
TOTAL DOWNLOAD COUNT
EFFECTS OF FOOD ADDITIVES ON MICROBIOTA
Authors:
Hatice Merve Bayram
,
Arda Öztürkcan
Published: 2020 ,
The Journal of Food
DOI: 10.15237/gida.GD20070
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
3365
4
CITED
0
FAVORITE
3365
TOTAL DOWNLOAD COUNT
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