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Berna Kılınç
Prof.
EGE ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ
Publication
20
Review
12
CrossRef Cited
19
20
Publication
12
Review
19
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Post-Harvest Fisheries Technologies (Incl. Transportation)
Aquaculture and Fisheries Stock Assessment
Institution
EGE ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ
Popular Publications
Effects of plastics and microplastics on aquatic organisms and human health
Authors:
Fevziye Nihan Bulat
,
Berna Kılınç
Published: 2020 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.37.4.16
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
4914
2
CITED
1
FAVORITE
4914
TOTAL DOWNLOAD COUNT
The Effects of Pesticide on the Quality of Fresh and Processed Fishery Products and Human Health
Authors:
Berna Kılınç
,
Fevziye Nihan Bulat
Published: 2021 ,
Turkish Journal of Maritime and Marine Sciences
DOI: 10.52998/trjmms.938320
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
832
0
CITED
1
FAVORITE
832
TOTAL DOWNLOAD COUNT
Publications
An investigation of the efficacy of different disinfectants on Staphylococcus aureus and Pseudomonas fluorescens isolated from fish processing plant
Authors:
Aysu Besler
,
Berna Kılınç
Published: 2023 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.40.3.10
FAVORITE
0
TOTAL DOWNLOAD COUNT
523
0
FAVORITE
523
TOTAL DOWNLOAD COUNT
The Impact of Edible Film Coatings With Lemon and Orange Peel Extracts on Microbiological Quality and Shelf-Life of Squid (Loligo vulgaris) Rings and Rainbow Trout (Oncorhynchus mykiss) Fillets
Authors:
Berna Kılınç
,
Göknur Sürengil
,
Tansel Yalçın
Published: 2023 ,
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
DOI: 10.18016/ksutarimdoga.vi.995995
FAVORITE
0
TOTAL DOWNLOAD COUNT
819
0
FAVORITE
819
TOTAL DOWNLOAD COUNT
Recent Advances in Packaging Technology of Seafood Products
Authors:
İrem Kılınç
,
Berna Kılınç
Published: 2022 ,
Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.1061170
FAVORITE
0
TOTAL DOWNLOAD COUNT
1142
0
FAVORITE
1142
TOTAL DOWNLOAD COUNT
Development of prediction models to estimate the total number of mesophilic aerobic and lactic acid bacteria of squid rings that were cooked before marinating
Authors:
Berna Kılınç
,
Fevziye Nihan Bulat
,
Sevcan Demir Atalay
Published: 2022 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.39.4.07
FAVORITE
0
TOTAL DOWNLOAD COUNT
958
0
FAVORITE
958
TOTAL DOWNLOAD COUNT
Effects of the Coronavirus (COVID-19) Epidemic on the Fisheries Industry and Preventive Measurements for Seafood Against the Coronavirus Contamination
Authors:
Berna Kılınç
,
Fevziye Nihan Bulat
, İrem Kılınç
Published: 2022 ,
Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.851143
FAVORITE
0
TOTAL DOWNLOAD COUNT
1225
0
FAVORITE
1225
TOTAL DOWNLOAD COUNT
The microbial qualities of ready-to-eat sold processed mussel products
Authors:
Bülent Kafa
,
Berna Kılınç
Published: 2022 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1381
0
FAVORITE
1381
TOTAL DOWNLOAD COUNT
The Effects of Pesticide on the Quality of Fresh and Processed Fishery Products and Human Health
Authors:
Berna Kılınç
,
Fevziye Nihan Bulat
Published: 2021 ,
Turkish Journal of Maritime and Marine Sciences
DOI: 10.52998/trjmms.938320
FAVORITE
1
TOTAL DOWNLOAD COUNT
832
1
FAVORITE
832
TOTAL DOWNLOAD COUNT
Production of dry fermented fish sausages by using different fish species and determination of the microbiological qualities
Authors:
Berna Kılınç
,
Şükran Çaklı
Published: 2021 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.38.3.09
FAVORITE
0
TOTAL DOWNLOAD COUNT
1348
0
FAVORITE
1348
TOTAL DOWNLOAD COUNT
Microbiological quality of frozen black mussels (Mytilus galloprovincialis, Lamarck, 1819) purchased from markets in the İzmir Province of Turkey
Authors:
Bülent Kafa
,
Berna Kılınç
Published: 2021 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.38.2.05
FAVORITE
0
TOTAL DOWNLOAD COUNT
1315
0
FAVORITE
1315
TOTAL DOWNLOAD COUNT
Sensory Evaluation of Squid Based Snacks Produced by Using Different Spices
Authors:
Berna Kılınç
,
Fevziye Nihan Bulat
,
Sevcan Demir Atalay
Published: 2021 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.770637
FAVORITE
0
TOTAL DOWNLOAD COUNT
1226
0
FAVORITE
1226
TOTAL DOWNLOAD COUNT
Effects of plastics and microplastics on aquatic organisms and human health
Authors:
Fevziye Nihan Bulat
,
Berna Kılınç
Published: 2020 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.37.4.16
FAVORITE
1
TOTAL DOWNLOAD COUNT
4914
1
FAVORITE
4914
TOTAL DOWNLOAD COUNT
The Problems of Growth of Moulds on Fishery Products and Solutions Accordance with the Control of Moulds on Fishery Products
Authors:
Berna Kılınç
Published: 2020 ,
Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.584992
FAVORITE
0
TOTAL DOWNLOAD COUNT
2541
0
FAVORITE
2541
TOTAL DOWNLOAD COUNT
Halophilic Bacteria Species in Fishery Products and Industrial Applications
Authors:
Berna Kılınç
Published: 2019 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.569765
FAVORITE
0
TOTAL DOWNLOAD COUNT
6850
0
FAVORITE
6850
TOTAL DOWNLOAD COUNT
The Microbiological Quality of Stuffed Mussels Sold in Different Regions of İzmir
Authors:
Berna Kılınç
, Burcu Şen Yılmaz, Buket Gören
Published: 2018 ,
Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
DOI: 10.22392/egirdir.403570
FAVORITE
0
TOTAL DOWNLOAD COUNT
1797
0
FAVORITE
1797
TOTAL DOWNLOAD COUNT
Determination of the Efficiencies of Fruit Peels as Antimicrobial Agent and Edible Film for Foods
Authors:
Berna Kılınç
, Hüsniye Tansel Yalçın, Göknur Sürengil
Published: 2018 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.409052
FAVORITE
0
TOTAL DOWNLOAD COUNT
3351
0
FAVORITE
3351
TOTAL DOWNLOAD COUNT
Changes on quality parameters of surimi and surimi gels produced from frozen whiting and sardine
Authors: Evren Burcu Şen,
Şükran Çaklı
,
Berna Kılınç
Published: 2017 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2017.34.1.12
FAVORITE
0
TOTAL DOWNLOAD COUNT
2820
0
FAVORITE
2820
TOTAL DOWNLOAD COUNT
Okul öncesi çocuklara verilen su ürünleri eğitiminin farkındalık oluşumuna etkisinin belirlenmesi
Authors:
Berna Kılınç
, Sevcan Demir Atalay,
Ali Kara
,
Akın İlkyaz
,
Bahar Bayhan
,
Müge Aliye Hekimoğlu
Published: 2016 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2016.33.2.06
FAVORITE
0
TOTAL DOWNLOAD COUNT
4874
0
FAVORITE
4874
TOTAL DOWNLOAD COUNT
Antioxidant, antimicrobial and sensorial effects of Rosemary (Rosmarinus officinalis L.) and Sage (Salvia officinalis L.) on Sea bass (Dicentrarchus labrax L.) fillets
Authors: Can Altınelataman,
Duygu Kışla
,
Berna Kılınç
, Evren Burcu Şen Yılmaz,
Aslı Cadun Yünlü
,
Tolga Dinçer
,
Ufuk Çelik
Published: 2016 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2015.32.3.01
FAVORITE
0
TOTAL DOWNLOAD COUNT
3179
0
FAVORITE
3179
TOTAL DOWNLOAD COUNT
Identification of spoilage microrganisms in fresh trout fillets coated with silver antimicrobial edible film
Authors:
Berna Kılınç
, Göknur Sürengil
Published: 2016 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2015.32.4.02
FAVORITE
0
TOTAL DOWNLOAD COUNT
4097
0
FAVORITE
4097
TOTAL DOWNLOAD COUNT
OCCURRENCE OF LISTERIA SPECIES IN PROCESSING EQUIPMENTS, UNITS AND FROZEN FISH OF FISH PROCESSING FACTORIES
Authors:
Berna Kılınç
, Atife Tuba Beken
Published: 2016 ,
Food and Health
DOI: 10.3153/JFHS16004
FAVORITE
0
TOTAL DOWNLOAD COUNT
2804
0
FAVORITE
2804
TOTAL DOWNLOAD COUNT
Articles published in
Acta Aquatica Turcica
Ege Journal of Fisheries and Aquatic Sciences
Food and Health
Journal of Limnology and Freshwater Fisheries Research
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
The Black Sea Journal of Sciences
Turkish Journal of Maritime and Marine Sciences
Editorial Board Memberships
Black Sea Journal of Agriculture
Reviews
Acta Aquatica Turcica
COMU Journal of Agriculture Faculty
Ege Journal of Fisheries and Aquatic Sciences
Journal of Limnology and Freshwater Fisheries Research
Publications
Effects of the Coronavirus (COVID-19) Epidemic on the Fisheries Industry and Preventive Measurements for Seafood Against the Coronavirus Contamination
Authors:
Berna Kılınç
,
Fevziye Nihan Bulat
, İrem Kılınç
Published: 2022 ,
Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.851143
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1225
1
CITED
0
FAVORITE
1225
TOTAL DOWNLOAD COUNT
Microbiological quality of frozen black mussels (Mytilus galloprovincialis, Lamarck, 1819) purchased from markets in the İzmir Province of Turkey
Authors:
Bülent Kafa
,
Berna Kılınç
Published: 2021 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.38.2.05
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1315
1
CITED
0
FAVORITE
1315
TOTAL DOWNLOAD COUNT
Sensory Evaluation of Squid Based Snacks Produced by Using Different Spices
Authors:
Berna Kılınç
,
Fevziye Nihan Bulat
,
Sevcan Demir Atalay
Published: 2021 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.770637
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1226
1
CITED
0
FAVORITE
1226
TOTAL DOWNLOAD COUNT
Effects of plastics and microplastics on aquatic organisms and human health
Authors:
Fevziye Nihan Bulat
,
Berna Kılınç
Published: 2020 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.37.4.16
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
4914
2
CITED
1
FAVORITE
4914
TOTAL DOWNLOAD COUNT
Halophilic Bacteria Species in Fishery Products and Industrial Applications
Authors:
Berna Kılınç
Published: 2019 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.569765
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
6850
1
CITED
0
FAVORITE
6850
TOTAL DOWNLOAD COUNT
The Microbiological Quality of Stuffed Mussels Sold in Different Regions of İzmir
Authors:
Berna Kılınç
, Burcu Şen Yılmaz, Buket Gören
Published: 2018 ,
Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
DOI: 10.22392/egirdir.403570
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
1797
4
CITED
0
FAVORITE
1797
TOTAL DOWNLOAD COUNT
Determination of the Efficiencies of Fruit Peels as Antimicrobial Agent and Edible Film for Foods
Authors:
Berna Kılınç
, Hüsniye Tansel Yalçın, Göknur Sürengil
Published: 2018 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.409052
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
3351
6
CITED
0
FAVORITE
3351
TOTAL DOWNLOAD COUNT
Antioxidant, antimicrobial and sensorial effects of Rosemary (Rosmarinus officinalis L.) and Sage (Salvia officinalis L.) on Sea bass (Dicentrarchus labrax L.) fillets
Authors: Can Altınelataman,
Duygu Kışla
,
Berna Kılınç
, Evren Burcu Şen Yılmaz,
Aslı Cadun Yünlü
,
Tolga Dinçer
,
Ufuk Çelik
Published: 2016 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2015.32.3.01
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
3179
2
CITED
0
FAVORITE
3179
TOTAL DOWNLOAD COUNT
Identification of spoilage microrganisms in fresh trout fillets coated with silver antimicrobial edible film
Authors:
Berna Kılınç
, Göknur Sürengil
Published: 2016 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2015.32.4.02
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
4097
1
CITED
0
FAVORITE
4097
TOTAL DOWNLOAD COUNT
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