Berna KILINÇ profile image
Berna KILINÇ Prof. EGE ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ
Publication 20 Review 12 CrossRef Cited 14
20 Publication
12 Review
14 CrossRef Cited

Research Fields

Post-Harvest Fisheries Technologies (Incl. Transportation) Aquaculture and Fisheries Stock Assessment

Institution

EGE ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ

Popular Publications

1

1

3687

0

1

473

Publications

0

608

0

837

1

473

0

1011

1

3687

0

1916

Halophilic Bacteria Species in Fishery Products and Industrial Applications
Published: 2019 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.569765
FAVORITE 0 TOTAL DOWNLOAD COUNT 6100

0

6100

The Microbiological Quality of Stuffed Mussels Sold in Different Regions of İzmir
Authors: Berna KILINÇ , Burcu ŞEN YILMAZ, Buket GÖREN
DOI: 10.22392/egirdir.403570
FAVORITE 0 TOTAL DOWNLOAD COUNT 1553

0

1553

Determination of the Efficiencies of Fruit Peels as Antimicrobial Agent and Edible Film for Foods
Authors: Berna KILINÇ , Hüsniye Tansel YALÇIN, Göknur SÜRENGİL
DOI: 10.31466/kfbd.409052
FAVORITE 0 TOTAL DOWNLOAD COUNT 2964

0

2964

Changes on quality parameters of surimi and surimi gels produced from frozen whiting and sardine
Authors: Evren Burcu ŞEN, Şükran ÇAKLI , Berna KILINÇ
DOI: 10.12714/egejfas.2017.34.1.12
FAVORITE 0 TOTAL DOWNLOAD COUNT 2500

0

2500

0

4516

Identification of spoilage microrganisms in fresh trout fillets coated with silver antimicrobial edible film
Authors: Berna Kılınç , Göknur Sürengil
DOI: 10.12714/egejfas.2015.32.4.02
FAVORITE 0 TOTAL DOWNLOAD COUNT 3645

0

3645

OCCURRENCE OF LISTERIA SPECIES IN PROCESSING EQUIPMENTS, UNITS AND FROZEN FISH OF FISH PROCESSING FACTORIES
Authors: Berna KILINÇ , Atife Tuba BEKEN
Published: 2016 , Food and Health
DOI: 10.3153/JFHS16004
FAVORITE 0 TOTAL DOWNLOAD COUNT 2383

0

2383

Publications

1

0

758

Sensory Evaluation of Squid Based Snacks Produced by Using Different Spices
Published: 2021 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.770637
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1011

1

0

1011

1

1

3687

Halophilic Bacteria Species in Fishery Products and Industrial Applications
Published: 2019 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.569765
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 6100

1

0

6100

The Microbiological Quality of Stuffed Mussels Sold in Different Regions of İzmir
Authors: Berna KILINÇ , Burcu ŞEN YILMAZ, Buket GÖREN
DOI: 10.22392/egirdir.403570
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 1553

4

0

1553

Determination of the Efficiencies of Fruit Peels as Antimicrobial Agent and Edible Film for Foods
Authors: Berna KILINÇ , Hüsniye Tansel YALÇIN, Göknur SÜRENGİL
DOI: 10.31466/kfbd.409052
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 2964

3

0

2964

2

0

2781

Identification of spoilage microrganisms in fresh trout fillets coated with silver antimicrobial edible film
Authors: Berna Kılınç , Göknur Sürengil
DOI: 10.12714/egejfas.2015.32.4.02
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 3645

1

0

3645

Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.