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Nevzat Konar ESKİŞEHİR OSMANGAZİ ÜNİVERSİTESİ
Publication 4 Review 4 CrossRef Cited 4
4 Publication
4 Review
4 CrossRef Cited

Research Fields

Food Sciences

Institution

ESKİŞEHİR OSMANGAZİ ÜNİVERSİTESİ

Publications

HALAL SOFT BEVERAGE FLAVORS: CITRUS EXAMPLE
Authors: Nevzat Konar , Seçil Şenocak, Naike Neslihan Ünlütürk, Hasan Yetim
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1956

0

1956

βv SEEDING AS AN ALTERNATIVE PRE-CRYSTALLIZATION TECHNIQUE IN SYNBIOTIC MILK CHOCOLATE PRODUCTION
Authors: Ömer Said Toker , Haniyeh Rasouli Pirouzian, Nevzat Konar , Derya Genç Polat
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18020
FAVORITE 0 TOTAL DOWNLOAD COUNT 1399

0

1399

Publications

βv SEEDING AS AN ALTERNATIVE PRE-CRYSTALLIZATION TECHNIQUE IN SYNBIOTIC MILK CHOCOLATE PRODUCTION
Authors: Ömer Said Toker , Haniyeh Rasouli Pirouzian, Nevzat Konar , Derya Genç Polat
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18020
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 1399

4

0

1399

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