Researchers Serdar Eren
avatar
Serdar Eren Dr. DUMLUPINAR UNIVERSITY
Publication 5 Review 17 CrossRef Cited 6 TR Dizin Cited 5
5 Publication
17 Review
6 CrossRef Cited
5 TR Dizin Cited
0000-0001-9733-2308

Research Fields

Tourism

Institution

DUMLUPINAR UNIVERSITY

Popular Publications

Food-related Barriers to Gastronomy and Tourism: The Role of Food Allergies and Diet Preferences
Authors: Serdar Eren
Published: 2020 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.560570
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 2082

1

1

2082

Publications

Kültürel miras ürünlerinde yenilikçilik: Bakırdan yapılan mutfak eşyaları örneği
Authors: Serdar Eren , Nuray Akca
Published: 2021 , Turizm Ekonomi ve İşletme Araştırmaları Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1048

0

1048

The Relationship Between Individual Innovation Classification and Self-Efficiency: A Research in Kitchen Employees
Authors: Ediz Güripek , Cemal İnce , Serdar Eren
Published: 2021 , OPUS International Journal of Society Researches
DOI: 10.26466/opus.816491
FAVORITE 0 TOTAL DOWNLOAD COUNT 871

0

871

GASTRONOMİ VE TURİZMDE SAĞLIKLI YİYECEK ÜRETİMİ
Authors: Serdar Eren
Published: 2020 , Saffron Journal of Culture and Tourism Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3147

0

3147

Food-related Barriers to Gastronomy and Tourism: The Role of Food Allergies and Diet Preferences
Authors: Serdar Eren
Published: 2020 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.560570
FAVORITE 1 TOTAL DOWNLOAD COUNT 2082

1

2082

THE CONSUMPTION OF LOCAL FOOD IN RESTAURANTS: A STUDY IN KAS
Authors: Serdar Eren
Published: 2017 , International Journal of Contemporary Tourism Research
DOI: 10.30625/ijctr.345607
FAVORITE 0 TOTAL DOWNLOAD COUNT 1192

0

1192

Articles published in
International Journal of Contemporary Tourism Research
International Journal of Contemporary Tourism Research
MANAS Journal of Social Studies
MANAS Journal of Social Studies
OPUS International Journal of Society Researches
OPUS International Journal of Society Researches
Saffron Journal of Culture and Tourism Research
Saffron Journal of Culture and Tourism Research
Turizm Ekonomi ve İşletme Araştırmaları Dergisi
Turizm Ekonomi ve İşletme Araştırmaları Dergisi

Reviews

Aydın Gastronomy
Aydın Gastronomy
Balıkesir University The Journal of Social Sciences Institute
Balıkesir University The Journal of Social Sciences Institute
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
Journal of Multidisciplinary Academic Tourism
Journal of Multidisciplinary Academic Tourism
OPUS International Journal of Society Researches
OPUS International Journal of Society Researches

Publications

The Relationship Between Individual Innovation Classification and Self-Efficiency: A Research in Kitchen Employees
Authors: Ediz Güripek , Cemal İnce , Serdar Eren
Published: 2021 , OPUS International Journal of Society Researches
DOI: 10.26466/opus.816491
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 871

3

0

871

Food-related Barriers to Gastronomy and Tourism: The Role of Food Allergies and Diet Preferences
Authors: Serdar Eren
Published: 2020 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.560570
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 2082

1

1

2082

THE CONSUMPTION OF LOCAL FOOD IN RESTAURANTS: A STUDY IN KAS
Authors: Serdar Eren
Published: 2017 , International Journal of Contemporary Tourism Research
DOI: 10.30625/ijctr.345607
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1192

2

0

1192

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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