Journal Boards
Editor-in-Chief
Prof. Dr.
Oğuz GÜRSOY
BURDUR MEHMET AKIF ERSOY UNIVERSITY, FACULTY OF ENGINEERING AND ARCHITECTURE, DEPARTMENT OF FOOD ENGINEERING
Associate Editors
Prof. Dr.
Yusuf YILMAZ
BURDUR MEHMET AKIF ERSOY UNIVERSITY, FACULTY OF ENGINEERING AND ARCHITECTURE, DEPARTMENT OF FOOD ENGINEERING
Technical Editors
Asst. Prof. Dr.
Hande Özge GÜLER DAL
BURDUR MEHMET AKİF ERSOY ÜNİVERSİTESİ, MÜHENDİSLİK-MİMARLIK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ
International Editorial Board
Prof. Dr.
Piotr KOCZOń
Warsaw University of Life Sciences, Faculty of Food Sciences, Department of Chemistry
Prof. Dr.
Ömer ŞİMŞEK
Yıldız Teknik University, Faculty of Chemical and Metallurgical Engineering, Department of Food Engineering
Web
Web
Assoc. Prof. Dr.
Marzena ZAJąC
University of Agriculture in Krakow, Faculty of Food Technology, Department of Animal Products Processing
Web
Web
Prof. Dr.
Ahmet KÜÇÜKÇETİN
Akdeniz University, Faculty of Engineering, Department of Food Engineering
Web
Web
Asst. Prof. Dr.
Zeynep ATAMER
OREGON STATE UNIVERSITY, COLLEGE OF AGRICULTURAL SCIENCES, DEPARTMENT OF FOOD SCIENCE AND TECHNOLOGY
Web
Web
Prof. Dr.
Tuba ESATBEYOGLU
LEIBNIZ UNIVERSITY HANNOVER, FACULTY OF NATURAL SCIENCES, INSTITUTE OF FOOD SCIENCE AND HUMAN NUTRITION
Web
Web
Prof. Dr.
Rajka BOžANİć
UNIVERSITY OF ZAGREB, FACULTY OF FOOD TECHNOLOGY AND BIOTECHNOLOGY, DEPARTMENT OF FOOD ENGINEERING
Web
Web
Assoc. Prof. Dr.
Hafiz SULERİA
THE UNIVERSITY OF MELBOURNE, DEPARTMENT OF AGRICULTURE AND FOOD SYSTEMS
Web
Web
Dr.
Carla PAULO VİEİRA
FEDERAL UNIVERSITY OF RIO DE JANEIRO, INSTITUTE OF CHEMISTRY, DEPARTMENT OF BIOCHEMISTRY
Web
Web
Prof. Dr.
Esra ÇAPANOĞLU
ISTANBUL TECHNICAL UNIVERSITY, FACULTY OF CHEMICAL METALLURGICAL ENGINEERING, DEPARTMENT OF FOOD ENGINEERING
Web
Web
Prof. Dr.
Iuliana APRODU
"DUNAREA DE JOS" UNIVERSITY OF GALATI, FACULTY OF FOOD SCIENCE AND ENGINEERING
Web
Web
Prof. Dr.
Yakup Sedat VELİOĞLU
ANKARA UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING
Web
Web
