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Hakan Yılmaz Prof. Dr. ANADOLU ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Publication 9 Review 12 CrossRef Cited 3 TR Dizin Cited 18
9 Publication
12 Review
3 CrossRef Cited
18 TR Dizin Cited

Research Fields

Tourism Gastronomy Tourism Marketing

Institution

ANADOLU ÜNİVERSİTESİ, TURİZM FAKÜLTESİ

Popular Publications

Concept Restaurants as a Restaurant Type
Authors: Pınar Şenel, Hakan Yılmaz
DOI: -
CITED 0 FAVORITE 4 TOTAL DOWNLOAD COUNT 1326

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4

1326

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1

2308

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1

1352

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1

1098

The Effect of Gastronomy-Travel Based TV Programs on Behavioral Intention of Tasting
Authors: Hakan Yılmaz , Pınar Şenel
DOI: 10.31795/baunsobed.645107
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 3050

1

1

3050

Publications

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135

Sign of Culture, Class and Status: Plate
Published: 2022 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 898

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898

Gastronomy Themed Movies
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1537

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1537

Concept Restaurants as a Restaurant Type
Authors: Pınar Şenel, Hakan Yılmaz
DOI: -
FAVORITE 4 TOTAL DOWNLOAD COUNT 1326

4

1326

The Presentation of Veganity and Vegetarian in Written Media
Authors: Hasan Hüseyin Çakıcı, Tezcan Özkan Kutlu , Hakan Yılmaz
DOI: 10.17680/erciyesiletisim.634287
FAVORITE 0 TOTAL DOWNLOAD COUNT 3689

0

3689

The Effect of Gastronomy-Travel Based TV Programs on Behavioral Intention of Tasting
Authors: Hakan Yılmaz , Pınar Şenel
DOI: 10.31795/baunsobed.645107
FAVORITE 1 TOTAL DOWNLOAD COUNT 3050

1

3050

1

1352

1

1098

Publications

The Presentation of Veganity and Vegetarian in Written Media
Authors: Hasan Hüseyin Çakıcı, Tezcan Özkan Kutlu , Hakan Yılmaz
DOI: 10.17680/erciyesiletisim.634287
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 3689

2

0

3689

The Effect of Gastronomy-Travel Based TV Programs on Behavioral Intention of Tasting
Authors: Hakan Yılmaz , Pınar Şenel
DOI: 10.31795/baunsobed.645107
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 3050

1

1

3050

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