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Ülker Can
Assoc. Prof. Dr.
BATMAN ÜNİVERSİTESİ
Publication
9
Review
14
CrossRef Cited
2
TR Dizin Cited
5
9
Publication
14
Review
2
CrossRef Cited
5
TR Dizin Cited
0000-0001-8244-5190
58914666400
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Summary
Publications
Peer Review
Cited
Research Fields
Food Consumption
Human Resources Management
Service Marketing
Tourism
Gastronomy
Tourism Management
Sustainable Gastronomy
Gastronomy Tourism
Gastronomic Trends
Institution
BATMAN ÜNİVERSİTESİ
Popular Publications
The pandemic and its impacts from the perspective of cuisine chiefs
Authors:
Ülker Can
,
Ülker Çolakoğlu
Published: 2021 ,
Turizm Ekonomi ve İşletme Araştırmaları Dergisi
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1455
0
CITED
1
FAVORITE
1455
TOTAL DOWNLOAD COUNT
A Conceptual Assessment of Current Trends in the Restaurant Industry Accompanied with Future Forecasts
Authors:
Ülker Can
Published: 2021 ,
Journal of New Tourism Trends
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
4562
0
CITED
1
FAVORITE
4562
TOTAL DOWNLOAD COUNT
The Mediating Role of Perceived Price Fairness in the Effect of Menu Innovation on Revisiting Intention in Coffee Shops
Authors:
Çinuçen Okat
,
Erol Geçgin
,
Ülker Can
Published: 2024 ,
Tourism Academic Journal
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1008
0
CITED
1
FAVORITE
1008
TOTAL DOWNLOAD COUNT
Relationship Between Gastronomic Identity and Sustainable Tourism
Authors:
Elif Arıca
,
Ülker Can
Published: 2025 ,
Journal of Travel and Hotel Business
DOI: 10.24010/soid.1539975
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1147
0
CITED
1
FAVORITE
1147
TOTAL DOWNLOAD COUNT
Understanding Restaurant Frontline Employees’ Role Overload, Job Stress, Emotional Exhaustion and Work Alienation
Authors:
Ülker Can
,
Miray Kılıçalp
Published: 2026 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1801965
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
10
0
CITED
1
FAVORITE
10
TOTAL DOWNLOAD COUNT
Publications
Paying More for The Experience: The Role of Servicescape, Hedonic Value, and Well-Being in Coffee Shops
Authors:
Ülker Can
Published: 2026 ,
Advances in Hospitality and Tourism Research (AHTR)
DOI: 10.30519/ahtr.1656746
FAVORITE
0
TOTAL DOWNLOAD COUNT
2004
0
FAVORITE
2004
TOTAL DOWNLOAD COUNT
Understanding Restaurant Frontline Employees’ Role Overload, Job Stress, Emotional Exhaustion and Work Alienation
Authors:
Ülker Can
,
Miray Kılıçalp
Published: 2026 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1801965
FAVORITE
1
TOTAL DOWNLOAD COUNT
10
1
FAVORITE
10
TOTAL DOWNLOAD COUNT
The effect of motivator and hygiene factors on employee creativity: The mediating role of subjective well-being
Authors:
Fatıma Talayhan Kurt
,
Züleyha Arslan
,
Ülker Can
Published: 2026 ,
Journal of Tourism Leisure and Hospitality
DOI: 10.48119/toleho.1703806
FAVORITE
0
TOTAL DOWNLOAD COUNT
294
0
FAVORITE
294
TOTAL DOWNLOAD COUNT
Relationship Between Gastronomic Identity and Sustainable Tourism
Authors:
Elif Arıca
,
Ülker Can
Published: 2025 ,
Journal of Travel and Hotel Business
DOI: 10.24010/soid.1539975
FAVORITE
1
TOTAL DOWNLOAD COUNT
1147
1
FAVORITE
1147
TOTAL DOWNLOAD COUNT
The Mediating Role of Perceived Price Fairness in the Effect of Menu Innovation on Revisiting Intention in Coffee Shops
Authors:
Çinuçen Okat
,
Erol Geçgin
,
Ülker Can
Published: 2024 ,
Tourism Academic Journal
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
1008
1
FAVORITE
1008
TOTAL DOWNLOAD COUNT
A Conceptual Assessment of Current Trends in the Restaurant Industry Accompanied with Future Forecasts
Authors:
Ülker Can
Published: 2021 ,
Journal of New Tourism Trends
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
4562
1
FAVORITE
4562
TOTAL DOWNLOAD COUNT
The pandemic and its impacts from the perspective of cuisine chiefs
Authors:
Ülker Can
,
Ülker Çolakoğlu
Published: 2021 ,
Turizm Ekonomi ve İşletme Araştırmaları Dergisi
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
1455
1
FAVORITE
1455
TOTAL DOWNLOAD COUNT
Hizmet Sektöründe Psikolojik Güçlendirme, Duygusal Bağlılık ve Yapıcı Ses Çıkartma Davranışı Arasındaki İlişkilerin İncelenmesi
Authors:
Ülker Can
Published: 2019 ,
Journal of Travel and Hotel Business
DOI: 10.24010/soid.519343
FAVORITE
0
TOTAL DOWNLOAD COUNT
1556
0
FAVORITE
1556
TOTAL DOWNLOAD COUNT
Etik Liderlik ile İşten Ayrılma Niyeti Arasındaki İlişkide Yapıcı Ses Çıkartma Davranışının Aracı Rolü
Authors:
Ülker Can
Published: 2019 ,
Tourism Academic Journal
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1138
0
FAVORITE
1138
TOTAL DOWNLOAD COUNT
Articles published in
Advances in Hospitality and Tourism Research (AHTR)
Gastroia: Journal of Gastronomy And Travel Research
Journal of New Tourism Trends
Journal of Tourism Leisure and Hospitality
Journal of Travel and Hotel Business
Tourism Academic Journal
Turizm Ekonomi ve İşletme Araştırmaları Dergisi
Editorial Board Memberships
Journal of Hospitality and Tourism Issues
Selcuk Tourism and Information Technology Research Journal
Reviews
Aydın Gastronomy
Çatalhöyük International Journal of Tourism Research
Çatalhöyük Uluslararası Turizm ve Sosyal Araştırmalar Dergisi
Firat University Journal of Social Sciences
Gastroia: Journal of Gastronomy And Travel Research
Journal of Business in The Digital Age
Journal of Global Tourism and Technology Research
Journal of Hospitality and Tourism Issues
Journal of Multidisciplinary Academic Tourism
Journal of Silk Road Tourism Research
Journal of Social Sciences and Humanities Researches
Journal of Travel and Hotel Business
Tourism and Recreation
Turizm ve İşletme Bilimleri Dergisi
Publications
Paying More for The Experience: The Role of Servicescape, Hedonic Value, and Well-Being in Coffee Shops
Authors:
Ülker Can
Published: 2026 ,
Advances in Hospitality and Tourism Research (AHTR)
DOI: 10.30519/ahtr.1656746
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
2004
1
CITED
0
FAVORITE
2004
TOTAL DOWNLOAD COUNT
Hizmet Sektöründe Psikolojik Güçlendirme, Duygusal Bağlılık ve Yapıcı Ses Çıkartma Davranışı Arasındaki İlişkilerin İncelenmesi
Authors:
Ülker Can
Published: 2019 ,
Journal of Travel and Hotel Business
DOI: 10.24010/soid.519343
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1556
1
CITED
0
FAVORITE
1556
TOTAL DOWNLOAD COUNT