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Yavuz Yüksel
Asst. Prof. Dr.
BALIKESIR UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING, FOOD ENGINEERING PR.
Publication
6
Review
19
CrossRef Cited
7
6
Publication
19
Review
7
CrossRef Cited
0000-0001-7960-578X
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Food Technology
Grain Technology
Institution
BALIKESIR UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING, FOOD ENGINEERING PR.
Popular Publications
Investigation of the effect of using palm kernel powder in bread flour on quality parameters of flour
Authors:
Yavuz Yüksel
,
Mustafa Kürşat Demir
Published: 2023 ,
International Journal of Secondary Metabolite
DOI: 10.21448/ijsm.1280767
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
333
1
CITED
1
FAVORITE
333
TOTAL DOWNLOAD COUNT
Publications
Anthocyanins in grains and their effects on health
Authors:
Yavuz Yüksel
Published: 2024 ,
Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1524316
FAVORITE
0
TOTAL DOWNLOAD COUNT
9
0
FAVORITE
9
TOTAL DOWNLOAD COUNT
Paliurus spina-christi Mill.: A New Alternative Flour on Gluten-Free Bread
Authors:
Yavuz Yüksel
,
Hilal Sapmaz
,
Selami Selvi
Published: 2024 ,
International Journal of Nature and Life Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
63
0
FAVORITE
63
TOTAL DOWNLOAD COUNT
PRODUCTION AND INVESTIGATION OF SOME CHEMICAL PROPERTIES OF "SAVAŞTEPE SARIBEYLER SEFERBERLİK ÇÖREĞİ", A LOCAL FOOD PRODUCT IN BALIKESİR PROVINCE
Authors:
Yavuz Yüksel
,
Mustafa Kıralan
Published: 2024 ,
İstanbul Commerce University Journal of Science
DOI: 10.55071/ticaretfbd.1576895
FAVORITE
0
TOTAL DOWNLOAD COUNT
11
0
FAVORITE
11
TOTAL DOWNLOAD COUNT
Investigation of the effect of using palm kernel powder in bread flour on quality parameters of flour
Authors:
Yavuz Yüksel
,
Mustafa Kürşat Demir
Published: 2023 ,
International Journal of Secondary Metabolite
DOI: 10.21448/ijsm.1280767
FAVORITE
1
TOTAL DOWNLOAD COUNT
333
1
FAVORITE
333
TOTAL DOWNLOAD COUNT
Yağlı Tohum Çeşidi ve Transesterifikasyon Yöntemlerinin Biyoyakıt Üretimine ve Kalitesine Etkileri
Authors: Ayhan Dağdelen,
Yavuz Yüksel
Published: 2016 ,
Nevşehir Bilim ve Teknoloji Dergisi
DOI: 10.17100/nevbiltek.210972
FAVORITE
0
TOTAL DOWNLOAD COUNT
5584
0
FAVORITE
5584
TOTAL DOWNLOAD COUNT
Ultrasound Application on Water Absorption of Wheat Kernel During Soaking
Authors:
Yavuz Yüksel
, Adem Elgün
Published: 2013 ,
Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1660
0
FAVORITE
1660
TOTAL DOWNLOAD COUNT
Articles published in
Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi
İstanbul Commerce University Journal of Science
International Journal of Nature and Life Sciences
International Journal of Secondary Metabolite
Nevşehir Bilim ve Teknoloji Dergisi
Nigde Omer Halisdemir University Journal of Engineering Sciences
Reviews
Academic Platform Journal of Halal Lifestyle
Avrupa Bilim ve Teknoloji Dergisi
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
Çukurova Journal of Agricultural and Food Sciences
Gümüşhane University Journal of Science and Technology
International Journal of Secondary Metabolite
Journal of the Institute of Science and Technology
Kocatepe Veterinary Journal
Mediterranean Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Publications
Investigation of the effect of using palm kernel powder in bread flour on quality parameters of flour
Authors:
Yavuz Yüksel
,
Mustafa Kürşat Demir
Published: 2023 ,
International Journal of Secondary Metabolite
DOI: 10.21448/ijsm.1280767
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
333
1
CITED
1
FAVORITE
333
TOTAL DOWNLOAD COUNT
Yağlı Tohum Çeşidi ve Transesterifikasyon Yöntemlerinin Biyoyakıt Üretimine ve Kalitesine Etkileri
Authors: Ayhan Dağdelen,
Yavuz Yüksel
Published: 2016 ,
Nevşehir Bilim ve Teknoloji Dergisi
DOI: 10.17100/nevbiltek.210972
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
5584
6
CITED
0
FAVORITE
5584
TOTAL DOWNLOAD COUNT
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