Yakup Can Sancak profile image
Yakup Can Sancak Prof. Dr. Van Yüzüncü Yıl Üniversitesi
Publication 19 Review 3 CrossRef Cited 14
19 Publication
3 Review
14 CrossRef Cited

Research Fields

Health Sciences Veterinary Food Hygiene and Technology

Institution

Van Yüzüncü Yıl Üniversitesi

Popular Publications

Studies on the Physical, Chemical, Microbiological and Organoleptical Properties of the White Pickled Cheese Consumed in Van
Authors: Hasan Sancak, Yakup Can Sancak
Published: 1995 , Van Sağlık Bilimleri Dergisi
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1038

0

1

1038

Publications

Determination of microbiological quality of kurut produced by traditional methods in Van province
Authors: Rabia Mehtap Tuncay , Yakup Can Sancak , Burcu Öner , Sümeyye Toprak Çetin
Published: 2026 , Journal of Turkish Veterinary Medical Society
DOI: 10.33188/vetheder.1882941
FAVORITE 0 TOTAL DOWNLOAD COUNT 74

0

74

Determination of Biogenic Amine Formation, Microbiological and Sensory Changes in Carp (Cyprinus carpio L., 1758) Stored at Cold (4 °C)
Authors: Tuncer Çakmak , Yakup Can Sancak
Published: 2023 , Van Veterinary Journal
DOI: 10.36483/vanvetj.1209788
FAVORITE 0 TOTAL DOWNLOAD COUNT 732

0

732

The Prevalence of Enterococcus spp., Resistance Profiles, the Presence of the VanA and VanB Resistance Genes in Chicken Meats
Authors: Rabia Mehtap Tuncay , Yakup Can Sancak
Published: 2022 , Kocatepe Veterinary Journal
DOI: 10.30607/kvj.1110734
FAVORITE 0 TOTAL DOWNLOAD COUNT 1005

0

1005

Survival Time of Listeria monocytogenes During Maturation in Herbed Cheese
Authors: Rabia Mehtap Tuncay , Yakup Can Sancak
Published: 2022 , Van Sağlık Bilimleri Dergisi
DOI: 10.52976/vansaglik.1130603
FAVORITE 0 TOTAL DOWNLOAD COUNT 622

0

622

Comparison of PCR Methods for Determination of Different Types of Milk Added to Goat Milk
Authors: Rabia Mehtap Tuncay , Yakup Can Sancak
Published: 2022 , Balıkesir Sağlık Bilimleri Dergisi
DOI: 10.53424/balikesirsbd.1139179
FAVORITE 0 TOTAL DOWNLOAD COUNT 749

0

749

Microbiological Quality and Presence of Antibiotics in Raw Milk Offered for Consumption in Van
Authors: Rabia Mehtap Tuncay , Yakup Can Sancak , Tuncer Çakmak , Özgür İşleyici
Published: 2022 , Manas Journal of Agriculture Veterinary and Life Sciences
DOI: 10.53518/mjavl.1033318
FAVORITE 0 TOTAL DOWNLOAD COUNT 1503

0

1503

Physicochemical Properties of Raw Cow's Milk Offered for Consumption in Van
Authors: Rabia Mehtap Tuncay , Özgür İşleyici , Yakup Can Sancak , Tuncer Çakmak
Published: 2021 , Harran University Journal of the Faculty of Veterinary Medicine
DOI: 10.31196/huvfd.764709
FAVORITE 0 TOTAL DOWNLOAD COUNT 1823

0

1823

Tatvan’da Tüketime Sunulan Tavuk Dönerlerin Mikrobiyolojik Kalitesi
Authors: Hakan Sancak , Özgür İşleyici , Emrullah Sağun , Kamil Ekici , Dilara Başat Dereli , Yakup Can Sancak
Published: 2020 , Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
DOI: 10.17798/bitlisfen.758441
FAVORITE 0 TOTAL DOWNLOAD COUNT 1652

0

1652

Determination of Biogenic Amine Formation and Microbiological Changes in Carp (Cyprinus carpio L., 1758) During Frozen Storage
Authors: Tuncer Çakmak , Yakup Can Sancak
Published: 2019 , Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
DOI: 10.17798/bitlisfen.649996
FAVORITE 0 TOTAL DOWNLOAD COUNT 918

0

918

Presence of Listeria species in ready-made meatballs offered by sale under freezing or cooling preservation
Authors: Özgür İşleyici , Yakup Can Sancak , Rabia Mehtap Tuncay, Mustafa Atlan
Published: 2019 , Ankara Üniversitesi Veteriner Fakültesi Dergisi
DOI: 10.33988/auvfd.475104
FAVORITE 0 TOTAL DOWNLOAD COUNT 2852

0

2852

Geleneksel Olarak Üretilen Bitlis Tulum Peyniri ve Kimyasal Kalite Nitelikleri
Authors: Hakan Sancak , Özgür İşleyici , Rabia Tuncay , Yakup Sancak
Published: 2018 , Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
DOI: 10.17798/bitlisfen.430442
FAVORITE 0 TOTAL DOWNLOAD COUNT 5174

0

5174

Presence of Listeria monocytogenes in Herby Cheese and Determination of Their Susceptibility to Antibiotics
Authors: Rabia Mehtap Tuncay , Yakup Can Sancak
Published: 2018 , Van Veterinary Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1180

0

1180

Divle Tulum Cheese
Authors: Özgür İşleyici , Yakup Can Sancak , Rabia Mehtap Tuncay
Published: 2018 , Van Veterinary Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1607

0

1607

Determination of Mineral Substance and Heavy Metal Levels in Divle Tulum Cheese
Authors: Özgür İşleyici , Yakup Can Sancak , Rabia Mehtap Tuncay , Ufuk Mercan Yücel
Published: 2017 , Van Veterinary Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1244

0

1244

Investigation of the Existence of Poultry and Equidae Meat Sold in the Form of Salami, Sausages and Sujuk Consumed in Van with ELISA Technique
Authors: Özgür İşleyici , Yakup Can Sancak , Rabia Mehtap Tuncay, Adem Mis, Fatih Arslan
Published: 2017 , Van Veterinary Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1593

0

1593

The Microbiological Quality of Cacik Consumed in Van Breakfast Rooms
Authors: Rabia Mehtap Güneş , Yakup Can Sancak
Published: 2014 , Van Veterinary Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 920

0

920

The Distribution of Sarcosporodiosis in Meat and Meat Products Consumed at Van Market.
Authors: Yakup Can Sancak , Cihangir Akdemir, Mustafa Berktaş
Published: 1995 , Van Sağlık Bilimleri Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 841

0

841

Studies on the Physical, Chemical, Microbiological and Organoleptical Properties of the White Pickled Cheese Consumed in Van
Authors: Hasan Sancak, Yakup Can Sancak
Published: 1995 , Van Sağlık Bilimleri Dergisi
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1038

1

1038

Detection of Antibodies to Salmonella abortus ovis in Sora of Aborted and Slaughtered Sheep in and Around Van
Authors: Banur Boynukara , Yakup Akgül, Kemal Gürtürk , Hasan İçen, Abdulbaki Aksakal, Can Sancak , Fetih Gülyüz
Published: 1995 , Van Sağlık Bilimleri Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 952

0

952

Articles published in
Ankara Üniversitesi Veteriner Fakültesi Dergisi
Ankara Üniversitesi Veteriner Fakültesi Dergisi
Balıkesir Sağlık Bilimleri Dergisi
Balıkesir Sağlık Bilimleri Dergisi
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
Harran University Journal of the Faculty of Veterinary Medicine
Harran University Journal of the Faculty of Veterinary Medicine
Journal of Turkish Veterinary Medical Society
Journal of Turkish Veterinary Medical Society
Kocatepe Veterinary Journal
Kocatepe Veterinary Journal
Manas Journal of Agriculture Veterinary and Life Sciences
Manas Journal of Agriculture Veterinary and Life Sciences
Van Sağlık Bilimleri Dergisi
Van Sağlık Bilimleri Dergisi
Van Veterinary Journal
Van Veterinary Journal
Editorial Board Memberships
Van Veterinary Journal
Van Veterinary Journal

Reviews

Harran University Journal of the Faculty of Veterinary Medicine
Harran University Journal of the Faculty of Veterinary Medicine
International Journal of Life Sciences and Biotechnology
International Journal of Life Sciences and Biotechnology
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature

Publications

Determination of Biogenic Amine Formation, Microbiological and Sensory Changes in Carp (Cyprinus carpio L., 1758) Stored at Cold (4 °C)
Authors: Tuncer Çakmak , Yakup Can Sancak
Published: 2023 , Van Veterinary Journal
DOI: 10.36483/vanvetj.1209788
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 732

3

0

732

Comparison of PCR Methods for Determination of Different Types of Milk Added to Goat Milk
Authors: Rabia Mehtap Tuncay , Yakup Can Sancak
Published: 2022 , Balıkesir Sağlık Bilimleri Dergisi
DOI: 10.53424/balikesirsbd.1139179
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 749

1

0

749

Tatvan’da Tüketime Sunulan Tavuk Dönerlerin Mikrobiyolojik Kalitesi
Authors: Hakan Sancak , Özgür İşleyici , Emrullah Sağun , Kamil Ekici , Dilara Başat Dereli , Yakup Can Sancak
Published: 2020 , Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
DOI: 10.17798/bitlisfen.758441
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1652

3

0

1652

Determination of Biogenic Amine Formation and Microbiological Changes in Carp (Cyprinus carpio L., 1758) During Frozen Storage
Authors: Tuncer Çakmak , Yakup Can Sancak
Published: 2019 , Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
DOI: 10.17798/bitlisfen.649996
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 918

1

0

918

Presence of Listeria species in ready-made meatballs offered by sale under freezing or cooling preservation
Authors: Özgür İşleyici , Yakup Can Sancak , Rabia Mehtap Tuncay, Mustafa Atlan
Published: 2019 , Ankara Üniversitesi Veteriner Fakültesi Dergisi
DOI: 10.33988/auvfd.475104
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2852

1

0

2852

Geleneksel Olarak Üretilen Bitlis Tulum Peyniri ve Kimyasal Kalite Nitelikleri
Authors: Hakan Sancak , Özgür İşleyici , Rabia Tuncay , Yakup Sancak
Published: 2018 , Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
DOI: 10.17798/bitlisfen.430442
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 5174

5

0

5174

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.