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Researchers
Mehmet Şimşek
Mehmet Şimşek
Assoc. Prof. Dr.
Giresun Üniversitesi
Publication
9
Review
13
CrossRef Cited
6
TR Dizin Cited
10
9
Publication
13
Review
6
CrossRef Cited
10
TR Dizin Cited
0000-0002-7558-5010
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Summary
Publications
Peer Review
Cited
Research Fields
Hospitality Management
Tourism
Tourism Marketing
Tourism Management
Institution
Giresun Üniversitesi
Popular Publications
An Investigation into the Change in Customer Complaints about Takeaway during COVID-19
Authors:
Mehmet Şimşek
Published: 2020 ,
Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.752003
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
874
1
CITED
1
FAVORITE
874
TOTAL DOWNLOAD COUNT
CHANGE IN PEOPLE'S EATING BEHAVIOUR DURING COVID-19
Authors:
Mehmet Şimşek
,
Mehmet Şen
Published: 2020 ,
Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.755139
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
1243
2
CITED
1
FAVORITE
1243
TOTAL DOWNLOAD COUNT
“One from You One from Us, We Lost A Bushel of Salt” Evaluation of Giresun Salt Planting Festival within the Scope of Rural Tourism Attractiveness
Authors:
Mehmet Şimşek
Published: 2020 ,
Journal of Eurasia Tourism Research
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
449
0
CITED
1
FAVORITE
449
TOTAL DOWNLOAD COUNT
"Canakkale of the Black Sea" An Investigation of Harşit Valley Defense in the Context of Dark Tourism
Authors:
Mehmet Şimşek
Published: 2021 ,
Gümüşhane University Journal of Social Sciences Institute
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1126
0
CITED
1
FAVORITE
1126
TOTAL DOWNLOAD COUNT
The Relationship Between The Service Quality Perception and Advice Behaviour: A Research on Restaurant Customers
Authors:
Mehmet Şimşek
,
Elif Ödemiş
Published: 2024 ,
ODU Journal of Social Sciences Research
DOI: 10.48146/odusobiad.1270266
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
294
0
CITED
1
FAVORITE
294
TOTAL DOWNLOAD COUNT
Publications
The Relationship Between The Service Quality Perception and Advice Behaviour: A Research on Restaurant Customers
Authors:
Mehmet Şimşek
,
Elif Ödemiş
Published: 2024 ,
ODU Journal of Social Sciences Research
DOI: 10.48146/odusobiad.1270266
FAVORITE
1
TOTAL DOWNLOAD COUNT
294
1
FAVORITE
294
TOTAL DOWNLOAD COUNT
DOĞU KARADENİZ’DE BALIKÇILIK TURİZMİ OLANAKLARI ÜZERİNE BİR DEĞERLENDİRME
Authors:
Mehmet Şimşek
Published: 2022 ,
The Journal of Institute of Black Sea Studies
DOI: 10.31765/karen.955801
FAVORITE
0
TOTAL DOWNLOAD COUNT
815
0
FAVORITE
815
TOTAL DOWNLOAD COUNT
A research on the change in the nutritional habits of consumers before and after covid-19
Authors:
Mehmet Akif Şen
,
Mehmet Şimşek
Published: 2021 ,
Balıkesir University The Journal of Social Sciences Institute
DOI: 10.31795/baunsobed.792317
FAVORITE
0
TOTAL DOWNLOAD COUNT
425
0
FAVORITE
425
TOTAL DOWNLOAD COUNT
"Canakkale of the Black Sea" An Investigation of Harşit Valley Defense in the Context of Dark Tourism
Authors:
Mehmet Şimşek
Published: 2021 ,
Gümüşhane University Journal of Social Sciences Institute
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
1126
1
FAVORITE
1126
TOTAL DOWNLOAD COUNT
“One from You One from Us, We Lost A Bushel of Salt” Evaluation of Giresun Salt Planting Festival within the Scope of Rural Tourism Attractiveness
Authors:
Mehmet Şimşek
Published: 2020 ,
Journal of Eurasia Tourism Research
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
449
1
FAVORITE
449
TOTAL DOWNLOAD COUNT
CHANGE IN PEOPLE'S EATING BEHAVIOUR DURING COVID-19
Authors:
Mehmet Şimşek
,
Mehmet Şen
Published: 2020 ,
Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.755139
FAVORITE
1
TOTAL DOWNLOAD COUNT
1243
1
FAVORITE
1243
TOTAL DOWNLOAD COUNT
An Investigation into the Change in Customer Complaints about Takeaway during COVID-19
Authors:
Mehmet Şimşek
Published: 2020 ,
Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.752003
FAVORITE
1
TOTAL DOWNLOAD COUNT
874
1
FAVORITE
874
TOTAL DOWNLOAD COUNT
Augmented Product Perception and Attribution Theory in Tourism
Authors:
Mehmet Şimşek
,
Göknil Nur Koçak
Published: 2020 ,
Journal of Tourism Leisure and Hospitality
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1045
0
FAVORITE
1045
TOTAL DOWNLOAD COUNT
Toplu Yemek Tüketicilerinin Yemeğe Yönelik Genel Memnuniyet Düzeylerinin Belirlenmesi Üzerine Bir Çalışma
Authors:
Mehmet Akif Şen
,
Mehmet Şimşek
Published: 2020 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.702854
FAVORITE
0
TOTAL DOWNLOAD COUNT
1840
0
FAVORITE
1840
TOTAL DOWNLOAD COUNT
Articles published in
Balıkesir University The Journal of Social Sciences Institute
Gastroia: Journal of Gastronomy And Travel Research
Gaziantep University Journal of Social Sciences
Gümüşhane University Journal of Social Sciences Institute
Journal of Eurasia Tourism Research
Journal of Tourism Leisure and Hospitality
ODU Journal of Social Sciences Research
The Journal of Institute of Black Sea Studies
Reviews
Dokuz Eylül Üniversitesi İşletme Fakültesi Dergisi
Erciyes University Journal of Social Sciences Institute
Gastroia: Journal of Gastronomy And Travel Research
Journal of Eurasia Tourism Research
MANAS Journal of Social Studies
Saffron Journal of Culture and Tourism Research
Publications
A research on the change in the nutritional habits of consumers before and after covid-19
Authors:
Mehmet Akif Şen
,
Mehmet Şimşek
Published: 2021 ,
Balıkesir University The Journal of Social Sciences Institute
DOI: 10.31795/baunsobed.792317
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
425
1
CITED
0
FAVORITE
425
TOTAL DOWNLOAD COUNT
CHANGE IN PEOPLE'S EATING BEHAVIOUR DURING COVID-19
Authors:
Mehmet Şimşek
,
Mehmet Şen
Published: 2020 ,
Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.755139
CITED
2
FAVORITE
1
TOTAL DOWNLOAD COUNT
1243
2
CITED
1
FAVORITE
1243
TOTAL DOWNLOAD COUNT
An Investigation into the Change in Customer Complaints about Takeaway during COVID-19
Authors:
Mehmet Şimşek
Published: 2020 ,
Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.752003
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
874
1
CITED
1
FAVORITE
874
TOTAL DOWNLOAD COUNT
Toplu Yemek Tüketicilerinin Yemeğe Yönelik Genel Memnuniyet Düzeylerinin Belirlenmesi Üzerine Bir Çalışma
Authors:
Mehmet Akif Şen
,
Mehmet Şimşek
Published: 2020 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.702854
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
1840
2
CITED
0
FAVORITE
1840
TOTAL DOWNLOAD COUNT
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