avatar
Mehmet Torun Assoc. Prof. Dr. AKDENİZ ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ, GIDA MÜHENDİSLİĞİ PR.
Publication 9 Review 10 CrossRef Cited 12 TR Dizin Cited 8
9 Publication
10 Review
12 CrossRef Cited
8 TR Dizin Cited
0000-0002-6287-2993

Research Fields

Food Engineering Basic Food Processes

Institution

AKDENİZ ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ, GIDA MÜHENDİSLİĞİ PR.

Publications

ULTRASOUND-ASSISTED EXTRACTION OF NATURAL ANTIOXIDANTS FROM THE HAZELNUT SKIN: OPTIMIZATION AND COMPARISION WITH CONVENTIONAL METHOD
Authors: Merve Özdemir , Mehmet Torun
Published: 2024 , The Journal of Food
DOI: 10.15237/gida.GD24025
FAVORITE 0 TOTAL DOWNLOAD COUNT 263

0

263

Investigation of the Cytotoxic Effect of Benli Şalba (Salvia pisidica Boiss. & Heldr. ex Bentham) Species Collected in Different Years
Authors: Orhan Ünal , Serap Özkaya , Esra Aydemir , Mehmet Torun
Published: 2023 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1205655
FAVORITE 0 TOTAL DOWNLOAD COUNT 892

0

892

THE EFFECT OF STORAGE TEMPERATURE ON CAFFEINE, CHLOROGENIC ACID AND FATTY ACID COMPOSITION OF TURKISH COFFEE
Authors: Gülderen Coşgun , Mehmet Torun
Published: 2022 , The Journal of Food
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 720

0

720

Investigation of the Growth Parameters of Red Curly Leaf Lettuce in Different LED Light Sources
Authors: Ahmet Şahin , İsmail Boyar , Mehmet Torun , Nuri Çağlayan , Can Ertekin
Published: 2022 , Journal of Agricultural Machinery Science
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 676

0

676

INFLUENCE OF ULTRASOUND TREATMENT ON TURMERIC AQUEOUS EXTRACTION AND OPTIMIZATION OF THE SPRAY DRYING CONDITIONS FOR ENCAPSULATION OF THE OBTAINED EXTRACT
Authors: Keziban Kübra Güngör, Gülderen Coşgun , Merve Özdemir , Mehmet Torun
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21129
FAVORITE 0 TOTAL DOWNLOAD COUNT 1376

0

1376

The Effects of Pumice on the Morphological Characteristics, Yield and Some Quality Parameters of Banana in Cultivation
Authors: Recep Balkıç , Mehmet Torun , Gizem Demirkaplan, Hamide Gübbük
Published: 2021 , International Journal of Agricultural and Wildlife Sciences
DOI: 10.24180/ijaws.842231
FAVORITE 0 TOTAL DOWNLOAD COUNT 694

0

694

DETERMINATION OF CREAM FORMATION CONDITIONS AND ITS COMPOSITION DURING PRODUCTION OF CONCENTRATED TEA EXTRACT FROM BLACK TEA MANUFACTURING WASTES
Authors: Ferhan Balcı Torun , Kübra Sultan Özdemir , Rukiye Mavuş , Mehmet Torun
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD20145
FAVORITE 0 TOTAL DOWNLOAD COUNT 1506

0

1506

PRODUCTION OF ACTIVE CARBON FROM FOOD WASTES AND THE APPLICATIONS OF ACTIVE CARBON IN FOOD INDUSTRY
Authors: Eda Ülkeryıldız Balçık, Mehmet Torun , Hilal Şahin Nadeem
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19127
FAVORITE 0 TOTAL DOWNLOAD COUNT 4862

0

4862

MATHEMATICAL MODELING OF CONCENTRATIONS OF GRAPE, POMEGRANATE AND BLACK CARROT JUICES BY VARIOUS METHODS
Authors: Cüneyt Dinçer , İhsan Burak Çam , Mehmet Torun , Handan Başünal Gülmez, Ayhan Topuz
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19080
FAVORITE 0 TOTAL DOWNLOAD COUNT 1025

0

1025

Articles published in
International Journal of Agricultural and Wildlife Sciences
International Journal of Agricultural and Wildlife Sciences
Journal of Agricultural Machinery Science
Journal of Agricultural Machinery Science
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
The Journal of Food
The Journal of Food
Editorship
Akdeniz Journal of Engineering
Akdeniz Journal of Engineering
Section Editor
The Journal of Food
The Journal of Food
Section Editor
Editorial Board Memberships
Akdeniz Journal of Engineering
Akdeniz Journal of Engineering
The Journal of Food
The Journal of Food

Reviews

Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Gazi Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi
Gazi Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal of the Turkish Chemical Society Section A: Chemistry
Journal of the Turkish Chemical Society Section A: Chemistry
Mediterranean Agricultural Sciences
Mediterranean Agricultural Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
The Journal of Food
The Journal of Food

Publications

INFLUENCE OF ULTRASOUND TREATMENT ON TURMERIC AQUEOUS EXTRACTION AND OPTIMIZATION OF THE SPRAY DRYING CONDITIONS FOR ENCAPSULATION OF THE OBTAINED EXTRACT
Authors: Keziban Kübra Güngör, Gülderen Coşgun , Merve Özdemir , Mehmet Torun
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21129
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1376

2

0

1376

The Effects of Pumice on the Morphological Characteristics, Yield and Some Quality Parameters of Banana in Cultivation
Authors: Recep Balkıç , Mehmet Torun , Gizem Demirkaplan, Hamide Gübbük
Published: 2021 , International Journal of Agricultural and Wildlife Sciences
DOI: 10.24180/ijaws.842231
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 694

1

0

694

DETERMINATION OF CREAM FORMATION CONDITIONS AND ITS COMPOSITION DURING PRODUCTION OF CONCENTRATED TEA EXTRACT FROM BLACK TEA MANUFACTURING WASTES
Authors: Ferhan Balcı Torun , Kübra Sultan Özdemir , Rukiye Mavuş , Mehmet Torun
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD20145
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1506

1

0

1506

PRODUCTION OF ACTIVE CARBON FROM FOOD WASTES AND THE APPLICATIONS OF ACTIVE CARBON IN FOOD INDUSTRY
Authors: Eda Ülkeryıldız Balçık, Mehmet Torun , Hilal Şahin Nadeem
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD19127
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 4862

2

0

4862

MATHEMATICAL MODELING OF CONCENTRATIONS OF GRAPE, POMEGRANATE AND BLACK CARROT JUICES BY VARIOUS METHODS
Authors: Cüneyt Dinçer , İhsan Burak Çam , Mehmet Torun , Handan Başünal Gülmez, Ayhan Topuz
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19080
CITED 6 FAVORITE 0 TOTAL DOWNLOAD COUNT 1025

6

0

1025

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.