Tuba Şanlı profile image
Tuba Şanlı Assoc. Prof. Dr. ANKARA ÜNİVERİSTESİ ZİRAAT FAKÜLTESİ
Publication 5 Review 16 CrossRef Cited 7
5 Publication
16 Review
7 CrossRef Cited

Research Fields

Dairy Technology

Institution

ANKARA ÜNİVERİSTESİ ZİRAAT FAKÜLTESİ

Popular Publications

USE OF KEFIR IN COKELEK CHEESE PRODUCTION
Authors: Tuba Şanlı , Elif Ayşe Anlı
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19162
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1661

2

1

1661

INVESTIGATION OF UTILIZING WHEY IN DAIRY-BASED DESSERT FORMULATIONS WITH CAROB POWDER
Authors: Tuba Şanlı
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD23015
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 312

0

1

312

Publications

INVESTIGATION OF UTILIZING WHEY IN DAIRY-BASED DESSERT FORMULATIONS WITH CAROB POWDER
Authors: Tuba Şanlı
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD23015
FAVORITE 1 TOTAL DOWNLOAD COUNT 312

1

312

INVESTIGATING SOME PROPERTIES OF BUTTERS PRODUCED BY USING YOGURT AND KEFİR
Authors: Elif Ayşe Anlı , Tuba Şanlı , Ebru Şenel
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20019
FAVORITE 0 TOTAL DOWNLOAD COUNT 1610

0

1610

USE OF KEFIR IN COKELEK CHEESE PRODUCTION
Authors: Tuba Şanlı , Elif Ayşe Anlı
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19162
FAVORITE 1 TOTAL DOWNLOAD COUNT 1661

1

1661

Use of Activated Sludge Process in Dairy Wastewater Treatment
Authors: Elif Ayşe Anlı , Tuba Şanlı
Published: 2019 , Akademik Gıda
DOI: 10.24323/akademik-gida.613594
FAVORITE 0 TOTAL DOWNLOAD COUNT 4023

0

4023

Formation of Bioactive Peptides in Dairy Products and Functional Properties
Authors: Canberk Ay, Tuba Şanlı
Published: 2018 , Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.340581
FAVORITE 0 TOTAL DOWNLOAD COUNT 7684

0

7684

Articles published in
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Akademik Gıda
Akademik Gıda
The Journal of Food
The Journal of Food
Editorship
Journal of Agricultural Sciences
Journal of Agricultural Sciences
Section Editor

Reviews

Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Akademik Ziraat Dergisi
Akademik Ziraat Dergisi
Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
Journal of Agricultural Sciences
Journal of Agricultural Sciences
Journal of Agriculture Faculty of Ege University
Journal of Agriculture Faculty of Ege University
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
Mustafa Kemal University Journal of Agricultural Sciences
Mustafa Kemal University Journal of Agricultural Sciences
The Journal of Food
The Journal of Food

Publications

INVESTIGATING SOME PROPERTIES OF BUTTERS PRODUCED BY USING YOGURT AND KEFİR
Authors: Elif Ayşe Anlı , Tuba Şanlı , Ebru Şenel
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20019
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1610

1

0

1610

USE OF KEFIR IN COKELEK CHEESE PRODUCTION
Authors: Tuba Şanlı , Elif Ayşe Anlı
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19162
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1661

2

1

1661

Use of Activated Sludge Process in Dairy Wastewater Treatment
Authors: Elif Ayşe Anlı , Tuba Şanlı
Published: 2019 , Akademik Gıda
DOI: 10.24323/akademik-gida.613594
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 4023

1

0

4023

Formation of Bioactive Peptides in Dairy Products and Functional Properties
Authors: Canberk Ay, Tuba Şanlı
Published: 2018 , Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.340581
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 7684

3

0

7684

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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