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Hasan Köşker Assoc. Prof. ZONGULDAK BÜLENT ECEVİT ÜNİVERSİTESİ, KARADENİZ EREĞLİ TURİZM FAKÜLTESİ
Publication 18 Review 12 CrossRef Cited 59 TR Dizin Cited 110
18 Publication
12 Review
59 CrossRef Cited
110 TR Dizin Cited
0000-0003-0662-8301

Research Fields

Tourism Gastronomy Tourism

Institution

ZONGULDAK BÜLENT ECEVİT ÜNİVERSİTESİ, KARADENİZ EREĞLİ TURİZM FAKÜLTESİ

Popular Publications

Dalış Turizminde Yeni Bir Keşif: Van Gölü’nde Mikrobiyalit Dalış
Authors: Hasan Köşker
Published: 2020 , Tourism Academic Journal
DOI: -
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 2505

0

2

2505

Türk Mutfak Kültüründe Çorba ve Coğrafi İşaretli Çorbalar Üzerine Bir Değerlendirme
Authors: Zafer Özbey , Hasan Köşker
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.956548
CITED 13 FAVORITE 2 TOTAL DOWNLOAD COUNT 4218

13

2

4218

Determination of Pull Travel Motivations Effective in Domestic Tourists' Preference of Safranbolu
Authors: Hasan Köşker , Nalan Albuz , Gözde Oğuzbalaban
Published: 2020 , Gümüşhane University Journal of Social Sciences
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1109

0

1

1109

A Research on the Evaluation of Customer E-Complaints about Van Breakfast Lounges
Authors: Hasan Köşker
Published: 2020 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.762621
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1784

0

1

1784

Bibliometric Analysis of Graduate Theses on Festival
Authors: Nurdan Uludağ , Hasan Köşker
Published: 2023 , Safran Kültür ve Turizm Araştırmaları Dergisi
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 936

0

1

936

Publications

Academic Reflections of Sensory Analysis: A Bibliometric Analysis of Postgraduate Theses in Turkey
Authors: Ümmü Gülsüm Kibar , Hasan Köşker
Published: 2026 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1831406
FAVORITE 0 TOTAL DOWNLOAD COUNT 425

0

425

An Investigation of the Relationship Between Emotional Experience and Social Integration Among Festival Participants
Authors: Nurdan Taşkıran , Hasan Köşker
Published: 2025 , Journal of Humanities and Tourism Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 425

0

425

The Importance of Geographical Indications in Transforming Local Foods into Tourism Products: The Case of Akçakoca
Authors: Nurşah Müfettişoğlu , Hasan Köşker
Published: 2025 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.1588474
FAVORITE 1 TOTAL DOWNLOAD COUNT 834

1

834

The Role of Geographical Indications in the Destination Branding Process: The Case of Kastamonu
Authors: Zafer Özbey , Hasan Köşker
Published: 2024 , Gümüşhane University Journal of Social Sciences
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1271

1

1271

Karadeniz Ereğli’nin Engelsiz Şehir ve Erişilebilir Turizm Bağlamında Değerlendirilmesi*
Authors: Hasan Köşker , Meruert Beken
Published: 2024 , Journal of Humanities and Tourism Research
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 680

1

680

Bibliometric Analysis of Graduate Theses on Festival
Authors: Nurdan Uludağ , Hasan Köşker
Published: 2023 , Safran Kültür ve Turizm Araştırmaları Dergisi
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 936

1

936

Metaphorical Perceptions of Foreign Students Studying at University Towards The Concept of Turkey and Tourism
Authors: Hasan Köşker
Published: 2023 , Abant Sosyal Bilimler Dergisi
DOI: 10.11616/asbi.1218988
FAVORITE 0 TOTAL DOWNLOAD COUNT 909

0

909

Türk Mutfak Kültüründe Çorba ve Coğrafi İşaretli Çorbalar Üzerine Bir Değerlendirme
Authors: Zafer Özbey , Hasan Köşker
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.956548
FAVORITE 2 TOTAL DOWNLOAD COUNT 4218

2

4218

The Metaphoric Perceptions of the People of Ahlat Towards the Concept of Ahlat and Tourism
Authors: Hasan Köşker
Published: 2021 ,
DOI: 10.53568/yyusbed.1003700
FAVORITE 0 TOTAL DOWNLOAD COUNT 1181

0

1181

A Research on the Evaluation of Customer E-Complaints about Van Breakfast Lounges
Authors: Hasan Köşker
Published: 2020 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.762621
FAVORITE 1 TOTAL DOWNLOAD COUNT 1784

1

1784

Determination of Pull Travel Motivations Effective in Domestic Tourists' Preference of Safranbolu
Authors: Hasan Köşker , Nalan Albuz , Gözde Oğuzbalaban
Published: 2020 , Gümüşhane University Journal of Social Sciences
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1109

1

1109

Dalış Turizminde Yeni Bir Keşif: Van Gölü’nde Mikrobiyalit Dalış
Authors: Hasan Köşker
Published: 2020 , Tourism Academic Journal
DOI: -
FAVORITE 2 TOTAL DOWNLOAD COUNT 2505

2

2505

ASSESMENT OF TRADITIONAL TURKISH HANDICRAFT MEERSCHAUM ART PROCESSING IN THE CONTEXT OF TOURISM
Authors: Hasan Köşker , Sıla Karacaoğlu
Published: 2019 , Bingöl University Journal of Social Sciences Institute
DOI: 10.29029/busbed.565813
FAVORITE 1 TOTAL DOWNLOAD COUNT 4357

1

4357

An Assessment of Brand Identities of The 10 Cities with The Highest Number of Tourist Demand in Turkey
Authors: Hasan Köşker , Nalan Albuz , Fatih Ercan
Published: 2019 , Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.453014
FAVORITE 1 TOTAL DOWNLOAD COUNT 4574

1

4574

Evaluation of the Ottoman Strawberry As A Gastronomic Identity Factor
Authors: Hasan Köşker , Fatih Ercan , Nalan Albuz
Published: 2018 , Adiyaman University Journal of Social Sciences
DOI: 10.14520/adyusbd.443594
FAVORITE 0 TOTAL DOWNLOAD COUNT 3083

0

3083

Ahlat’ın Kültürel Turizm Potansiyeli Üzerine Bir Araştırma
Authors: Hasan Köşker
Published: 2018 , Mukaddime
DOI: 10.19059/mukaddime.356645
FAVORITE 0 TOTAL DOWNLOAD COUNT 4336

0

4336

Turizm Lisans Öğrencilerinin Turizm Sektöründe Çalışma Eğilimleri Üzerine Bir Araştırma
Authors: Hasan Köşker , Kamil Unur
Published: 2017 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.335098
FAVORITE 0 TOTAL DOWNLOAD COUNT 4904

0

4904

Tourism Education in Turkey and an Analysis of the Studies Exploring Perceptions of Tourism Studying Students Towards Tourism Industry
Authors: Kamil Unur , Hasan Köşker
Published: 2015 , Çağ University Journal of Social Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 7572

0

7572

Articles published in
Abant Sosyal Bilimler Dergisi
Abant Sosyal Bilimler Dergisi
Adiyaman University Journal of Social Sciences
Adiyaman University Journal of Social Sciences
Bingöl University Journal of Social Sciences Institute
Bingöl University Journal of Social Sciences Institute
Çağ University Journal of Social Sciences
Çağ University Journal of Social Sciences
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Gaziantep University Journal of Social Sciences
Gaziantep University Journal of Social Sciences
Gümüşhane University Journal of Social Sciences
Gümüşhane University Journal of Social Sciences
Journal of Humanities and Tourism Research
Journal of Humanities and Tourism Research
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Mukaddime
Mukaddime
Safran Kültür ve Turizm Araştırmaları Dergisi
Safran Kültür ve Turizm Araştırmaları Dergisi
Tourism Academic Journal
Tourism Academic Journal

Reviews

Aydın Gastronomy
Aydın Gastronomy
Erciyes University Journal of Social Sciences Institute
Erciyes University Journal of Social Sciences Institute
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Journal of Eurasia Tourism Research
Journal of Eurasia Tourism Research
Journal of Hospitality and Tourism Issues
Journal of Hospitality and Tourism Issues
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Pamukkale University Journal of Social Sciences Institute
Pamukkale University Journal of Social Sciences Institute
Safran Kültür ve Turizm Araştırmaları Dergisi
Safran Kültür ve Turizm Araştırmaları Dergisi

Publications

Metaphorical Perceptions of Foreign Students Studying at University Towards The Concept of Turkey and Tourism
Authors: Hasan Köşker
Published: 2023 , Abant Sosyal Bilimler Dergisi
DOI: 10.11616/asbi.1218988
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 909

4

0

909

Türk Mutfak Kültüründe Çorba ve Coğrafi İşaretli Çorbalar Üzerine Bir Değerlendirme
Authors: Zafer Özbey , Hasan Köşker
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.956548
CITED 13 FAVORITE 2 TOTAL DOWNLOAD COUNT 4218

13

2

4218

The Metaphoric Perceptions of the People of Ahlat Towards the Concept of Ahlat and Tourism
Authors: Hasan Köşker
Published: 2021 ,
DOI: 10.53568/yyusbed.1003700
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 1181

5

0

1181

ASSESMENT OF TRADITIONAL TURKISH HANDICRAFT MEERSCHAUM ART PROCESSING IN THE CONTEXT OF TOURISM
Authors: Hasan Köşker , Sıla Karacaoğlu
Published: 2019 , Bingöl University Journal of Social Sciences Institute
DOI: 10.29029/busbed.565813
CITED 9 FAVORITE 1 TOTAL DOWNLOAD COUNT 4357

9

1

4357

An Assessment of Brand Identities of The 10 Cities with The Highest Number of Tourist Demand in Turkey
Authors: Hasan Köşker , Nalan Albuz , Fatih Ercan
Published: 2019 , Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.453014
CITED 8 FAVORITE 1 TOTAL DOWNLOAD COUNT 4574

8

1

4574

Evaluation of the Ottoman Strawberry As A Gastronomic Identity Factor
Authors: Hasan Köşker , Fatih Ercan , Nalan Albuz
Published: 2018 , Adiyaman University Journal of Social Sciences
DOI: 10.14520/adyusbd.443594
CITED 6 FAVORITE 0 TOTAL DOWNLOAD COUNT 3083

6

0

3083

Ahlat’ın Kültürel Turizm Potansiyeli Üzerine Bir Araştırma
Authors: Hasan Köşker
Published: 2018 , Mukaddime
DOI: 10.19059/mukaddime.356645
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 4336

4

0

4336

Turizm Lisans Öğrencilerinin Turizm Sektöründe Çalışma Eğilimleri Üzerine Bir Araştırma
Authors: Hasan Köşker , Kamil Unur
Published: 2017 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.335098
CITED 10 FAVORITE 0 TOTAL DOWNLOAD COUNT 4904

10

0

4904

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