Researchers Barış Karslı

Barış Karslı

Assoc. Prof. Dr. Recep Tayyip Erdoğan Üniversitesi, Su Ürünleri Fakültesi

Publication 8 Review 17 CrossRef Cited 8 TR Dizin Cited 9

8 Publication

17 Review

8 CrossRef Cited

9 TR Dizin Cited

0000-0002-3944-6988

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Following

Summary
Publications
Peer Review
Cited

Research Fields

Food Sciences Aquaculture and Fisheries

Institution

Recep Tayyip Erdoğan Üniversitesi, Su Ürünleri Fakültesi

Publications

Determination of Antimicrobial and Antioxidant Activities of Wastes (Tea Seed, Orange, and Mandarin Peel) of Some Local Product Grown in Rize Province

Authors: Emre Çağlak , Büşra Kara , Barış Karslı , Özen Yusuf Öğretmen , Aydın Aytaç Gürdal , Ayşe Kara

Published: 2022 , Atatürk University Journal of Agricultural Faculty

DOI: 10.5152/AUAF.2022.1035244

FAVORITE 0 TOTAL DOWNLOAD COUNT 664

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FAVORITE

664

TOTAL DOWNLOAD COUNT

Extraction and Physicochemical Characterization of Chitosan from Pink Shrimp (Parapenaeus longirostris) Shell Wastes

Authors: Özen Yusuf Öğretmen , Barış Karslı , Emre Çağlak

Published: 2022 , Journal of Agricultural Sciences

DOI: 10.15832/ankutbd.861909

FAVORITE 0 TOTAL DOWNLOAD COUNT 904

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FAVORITE

904

TOTAL DOWNLOAD COUNT

Combination effect of hot smoking and vacuum packaging on quality parameters of refrigerated thornback ray (Raja clavata Linnaeus, 1758)

Authors: Barış Karslı , Emre Çağlak

Published: 2021 , International Journal of Agriculture Environment and Food Sciences

DOI: 10.31015/jaefs.2021.1.6

FAVORITE 0 TOTAL DOWNLOAD COUNT 396

0

FAVORITE

396

TOTAL DOWNLOAD COUNT

Determination of Some Quality Characteristics of Hot Smoked Processing Crucian Carp (Carassius carassius, Linnaeus. 1758)

Authors: Emre Çağlak , Barış Karslı

Published: 2020 , Recep Tayyip Erdogan University Journal of Science and Engineering

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 378

0

FAVORITE

378

TOTAL DOWNLOAD COUNT

Antibacterial and antioxidant activity of pulp, peel and leaves of Feijoa sellowiana: Effect of extraction techniques, solvents and concentration

Authors: Barış Karslı

Published: 2020 , Food and Health

DOI: 10.3153/FH21003

FAVORITE 0 TOTAL DOWNLOAD COUNT 1570

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FAVORITE

1570

TOTAL DOWNLOAD COUNT

Social-Economic Analysis of Employees in Fish Retail Places: A Case Study of Rize Province

Authors: Emre Çağlak , Barış Karslı , Aydın Aytaç Gürdal , Büşra Kara

Published: 2018 , Journal of Anatolian Environmental and Animal Sciences

DOI: 10.35229/jaes.383122

FAVORITE 0 TOTAL DOWNLOAD COUNT 860

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FAVORITE

860

TOTAL DOWNLOAD COUNT

Investigation of Quality Change of Zander (Sander lucioperca Linnaeus, 1758) Stored at +2±1 ºC Applying Sous-Vide Technique in Different Temperature Combinations

Authors: Emre Çağlak , Barış Karslı , Elif Şişmanlar Altıka

Published: 2017 , Aquaculture Studies

DOI: 10.17693/yunusae.v17i26557.274312

FAVORITE 0 TOTAL DOWNLOAD COUNT 488

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FAVORITE

488

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Determination of the Some Quality Criteria and Shelf Life of Different Cooking Methods Aplied Anchovies (Engrulis encrasicolus) Stored at Refrigerated (+4±1 °C) Conditions

Authors: Emre Çağlak , Bariş Karslı , Seyhan Rakıcı

Published: 2016 , Journal of Anatolian Environmental and Animal Sciences

DOI: 10.35229/jaes.272223

FAVORITE 0 TOTAL DOWNLOAD COUNT 1210

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FAVORITE

1210

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Articles published in

Aquaculture Studies

Atatürk University Journal of Agricultural Faculty

Food and Health

International Journal of Agriculture Environment and Food Sciences

Journal of Agricultural Sciences

Journal of Anatolian Environmental and Animal Sciences

Recep Tayyip Erdogan University Journal of Science and Engineering

Editorship

Journal of Anatolian Environmental and Animal Sciences

Section Editor , Copyeditor

Recep Tayyip Erdogan University Journal of Science and Engineering

Layout Editor

Editorial Board Memberships

Journal of Anatolian Environmental and Animal Sciences

Reviews

Acta Aquatica Turcica

Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi

Aquatic Sciences and Engineering

Journal of Anatolian Environmental and Animal Sciences

Journal of Gaziosmanpasa Scientific Research

Marine Science and Technology Bulletin

Recep Tayyip Erdogan University Journal of Science and Engineering

The Trout Journal of Atatürk University

Yuzuncu Yıl University Journal of Agricultural Sciences

Publications

Combination effect of hot smoking and vacuum packaging on quality parameters of refrigerated thornback ray (Raja clavata Linnaeus, 1758)

Authors: Barış Karslı , Emre Çağlak

Published: 2021 , International Journal of Agriculture Environment and Food Sciences

DOI: 10.31015/jaefs.2021.1.6

CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 396

2

CITED

0

FAVORITE

396

TOTAL DOWNLOAD COUNT

Social-Economic Analysis of Employees in Fish Retail Places: A Case Study of Rize Province

Authors: Emre Çağlak , Barış Karslı , Aydın Aytaç Gürdal , Büşra Kara

Published: 2018 , Journal of Anatolian Environmental and Animal Sciences

DOI: 10.35229/jaes.383122

CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 860

4

CITED

0

FAVORITE

860

TOTAL DOWNLOAD COUNT

Determination of the Some Quality Criteria and Shelf Life of Different Cooking Methods Aplied Anchovies (Engrulis encrasicolus) Stored at Refrigerated (+4±1 °C) Conditions

Authors: Emre Çağlak , Bariş Karslı , Seyhan Rakıcı

Published: 2016 , Journal of Anatolian Environmental and Animal Sciences

DOI: 10.35229/jaes.272223

CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1210

2

CITED

0

FAVORITE

1210

TOTAL DOWNLOAD COUNT

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.

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