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Ahmet Levent İnanç Assoc. Prof. Dr. Kahramanmaraş Sütçü İmam Üniversitesi, MÜH. MİM. FAK., GIDA MÜH. BÖL
Publication 15 Review 23 CrossRef Cited 18
15 Publication
23 Review
18 CrossRef Cited

Research Fields

Food Sciences

Institution

Kahramanmaraş Sütçü İmam Üniversitesi, MÜH. MİM. FAK., GIDA MÜH. BÖL

Popular Publications

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1

2709

Publications

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568

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2691

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1153

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1396

Antibiotic Resistance of Escherichia coli O157:H7 Isolated from Chicken Meats
Authors: Ahmet İnanç , Ari Suleiman Mustafa
Published: 2018 , KSÜ Doğa Bilimleri Dergisi
DOI: 10.18016/ksudobil.289192
FAVORITE 0 TOTAL DOWNLOAD COUNT 2402

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2402

Presence of Synthetic Dyes in Red Peppers Sold in Bulk and Packages
Authors: Hasan Yiğit, Ahmet Levent İnanç
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.345262
FAVORITE 0 TOTAL DOWNLOAD COUNT 1893

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1893

ISOLATION OF SALMONELLA FROM CHICKEN MEATS IN NORTHERN IRAQ
Authors: Abdulrezzaq Haji Haji, Ahmet İnanç
DOI: 10.17780/ksujes.288798
FAVORITE 0 TOTAL DOWNLOAD COUNT 2556

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2556

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1324

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1754

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2709

Publications

2

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568

2

0

2691

2

0

1153

1

0

1396

Antibiotic Resistance of Escherichia coli O157:H7 Isolated from Chicken Meats
Authors: Ahmet İnanç , Ari Suleiman Mustafa
Published: 2018 , KSÜ Doğa Bilimleri Dergisi
DOI: 10.18016/ksudobil.289192
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2402

1

0

2402

1

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10005

Presence of Synthetic Dyes in Red Peppers Sold in Bulk and Packages
Authors: Hasan Yiğit, Ahmet Levent İnanç
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.345262
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1893

2

0

1893

Thermal Stability of Chlorophyll Pigments in Virgin Olive Oil
Published: 2014 , KSÜ Doğa Bilimleri Dergisi
DOI: -
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 1754

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1754

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