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Ahmet Levent İnanç Prof. Dr. Kahramanmaraş Sütçü İmam Üniversitesi, MÜH. MİM. FAK., GIDA MÜH. BÖL
Publication 19 Review 30 CrossRef Cited 39
19 Publication
30 Review
39 CrossRef Cited

Research Fields

Food Sciences

Institution

Kahramanmaraş Sütçü İmam Üniversitesi, MÜH. MİM. FAK., GIDA MÜH. BÖL

Popular Publications

Farklı Endüstriyel Yoğurt Kültürleri Kullanarak Maraş Tarhana Hamurunun Fermantasyonunda Asit Gelişiminin İzlenmesi ve Tarhanaya Etkileri
Authors: Üzeyir Dağ , Ahmet Levent İnanç
Published: 2019 , Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.436311
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 3425

1

1

3425

Determination of Volatile Aroma Substances in Maraş Tarhana Produced By Industrial Yoghurt Cultures
Authors: Üzeyir Dağ, Ahmet Levent İnanç
Published: 2019 , Turkish Journal of Agricultural and Natural Sciences
DOI: 10.30910/turkjans.515345
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1898

1

1

1898

Production of Anatolian Water Buffalo Butter Using Different Methods
Authors: İbrahim Halil Eser , Ahmet Levent İnanç
Published: 2022 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.987700
CITED 5 FAVORITE 1 TOTAL DOWNLOAD COUNT 2554

5

1

2554

Determination of Aflatoxin Contamination of Bulk and Packed Spice Red Peppers
Authors: Ahmet Levent İnanç
Published: 2024 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1341076
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 1673

3

1

1673

Publications

Effect of Germination and Type III Sourdough on the Fermentation Behavior and Quality of Tarhana
Authors: Doğanay Yüksel , Sabahattin Cömertpay , Ahmet Levent İnanç
Published: 2026 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.1677650
FAVORITE 0 TOTAL DOWNLOAD COUNT 418

0

418

Effects of Wheat Cultivar and Germination on Liquid Dough Fermentation
Authors: Doğanay Yüksel , Sabahattin Cömertpay , Ahmet Levent İnanç
Published: 2025 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1677424
FAVORITE 0 TOTAL DOWNLOAD COUNT 816

0

816

Volatiles and sensory characteristics of Turkish black tea drink produced by Rapid Solid-Liquid Dynamic Extraction
Authors: Kübra Doğru , Ahmet Levent İnanç
Published: 2024 , Bayburt University Journal of Science
DOI: 10.55117/bufbd.1547999
FAVORITE 0 TOTAL DOWNLOAD COUNT 1072

0

1072

A Rapid Solid-Liquid Dynamic Extraction: Black Tea Drink
Authors: Kübra Doğru , Ahmet Levent İnanç
Published: 2024 , Harran University Journal of Engineering
DOI: 10.46578/humder.1548113
FAVORITE 0 TOTAL DOWNLOAD COUNT 806

0

806

Determination of Aflatoxin Contamination of Bulk and Packed Spice Red Peppers
Authors: Ahmet Levent İnanç
Published: 2024 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1341076
FAVORITE 1 TOTAL DOWNLOAD COUNT 1673

1

1673

Storage Stability of Seed Oils Extracted form Red Pepper (Capsicum annuum L.) Waste by a Green Approach
Authors: Ayşe Burcu Atalay , Ahmet Levent İnanç
Published: 2023 , International Journal of Pure and Applied Sciences
DOI: 10.29132/ijpas.1165960
FAVORITE 0 TOTAL DOWNLOAD COUNT 869

0

869

The Applications of Green Extraction: Production and Quality Characterization of Seed Oils Extracted From Red Pepper (Capsicum Annuum L.) Waste
Authors: Ayşe Burcu Atalay , Ahmet Levent İnanç
Published: 2023 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1025951
FAVORITE 0 TOTAL DOWNLOAD COUNT 2062

0

2062

Determination of Bioactive Peptides in Maras Tarhana Produced by Traditional Method and Direct Fermentation
Authors: Doğanay Yüksel , Ahmet Levent İnanç
Published: 2022 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.887719
FAVORITE 0 TOTAL DOWNLOAD COUNT 2557

0

2557

Determination of Purity Criteria in Three Kind of Vegetable Oils in the Market
Authors: Ahmet Levent İnanç
Published: 2022 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1016112
FAVORITE 0 TOTAL DOWNLOAD COUNT 4662

0

4662

Production of Anatolian Water Buffalo Butter Using Different Methods
Authors: İbrahim Halil Eser , Ahmet Levent İnanç
Published: 2022 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.987700
FAVORITE 1 TOTAL DOWNLOAD COUNT 2554

1

2554

Farklı Endüstriyel Yoğurt Kültürleri Kullanarak Maraş Tarhana Hamurunun Fermantasyonunda Asit Gelişiminin İzlenmesi ve Tarhanaya Etkileri
Authors: Üzeyir Dağ , Ahmet Levent İnanç
Published: 2019 , Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.436311
FAVORITE 1 TOTAL DOWNLOAD COUNT 3425

1

3425

Determination of Volatile Aroma Substances in Maraş Tarhana Produced By Industrial Yoghurt Cultures
Authors: Üzeyir Dağ, Ahmet Levent İnanç
Published: 2019 , Turkish Journal of Agricultural and Natural Sciences
DOI: 10.30910/turkjans.515345
FAVORITE 1 TOTAL DOWNLOAD COUNT 1898

1

1898

Antibiotic Resistance of Escherichia coli O157:H7 Isolated from Chicken Meats
Authors: Ahmet İnanç , Ari Suleiman Mustafa
Published: 2018 , KSÜ Doğa Bilimleri Dergisi
DOI: 10.18016/ksudobil.289192
FAVORITE 0 TOTAL DOWNLOAD COUNT 3262

0

3262

Ihlamur Bitkisinin (Tilia cordata) Katı-Sıvı Ekstraksiyonunda Toplam Fenolik Madde Kinetiğinin Matematiksel Modellenmesi
Authors: Ahmet Levent İnanç , Doğanay Yüksel
Published: 2018 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.315709
FAVORITE 0 TOTAL DOWNLOAD COUNT 11522

0

11522

Presence of Synthetic Dyes in Red Peppers Sold in Bulk and Packages
Authors: Hasan Yiğit, Ahmet Levent İnanç
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.345262
FAVORITE 0 TOTAL DOWNLOAD COUNT 2964

0

2964

ISOLATION OF SALMONELLA FROM CHICKEN MEATS IN NORTHERN IRAQ
Authors: Abdulrezzaq Haji Haji, Ahmet İnanç
Published: 2017 , Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.288798
FAVORITE 0 TOTAL DOWNLOAD COUNT 3417

0

3417

Direkt Etanol Enjeksiyonlu Kırmızıbiberlerdeki Aspergillus Flavus Küflerinin Büyüme Kinetiği
Authors: Ahmet Levent İnanç , Ahmet Açık
Published: 2017 , KSÜ Doğa Bilimleri Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1658

0

1658

Thermal Stability of Chlorophyll Pigments in Virgin Olive Oil
Authors: Holem Rasul , Ahmet İnanç
Published: 2014 , KSÜ Doğa Bilimleri Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3014

0

3014

Gıda Sanayinde Yüksek Basınç Uygulamalarındaki Besin Kayıpları
Authors: Elif Sezer , Ahmet İnanç
Published: 2014 , KSÜ Doğa Bilimleri Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3188

0

3188

Articles published in
Akademik Gıda
Akademik Gıda
Bayburt University Journal of Science
Bayburt University Journal of Science
Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
Harran University Journal of Engineering
Harran University Journal of Engineering
International Journal of Pure and Applied Sciences
International Journal of Pure and Applied Sciences
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
KSÜ Doğa Bilimleri Dergisi
KSÜ Doğa Bilimleri Dergisi
Turkish Journal of Agricultural and Natural Sciences
Turkish Journal of Agricultural and Natural Sciences
Editorship
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Editor , Section Editor
Editorial Board Memberships
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature

Reviews

Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Ecological Life Sciences
Ecological Life Sciences
Erzincan University Journal of Science and Technology
Erzincan University Journal of Science and Technology
Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
Harran University Journal of Engineering
Harran University Journal of Engineering
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Journal of Agriculture
Journal of Agriculture
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
The Black Sea Journal of Sciences
The Black Sea Journal of Sciences
The Journal of Food
The Journal of Food
Turkish Journal of Agricultural and Natural Sciences
Turkish Journal of Agricultural and Natural Sciences
Uluslararası Gıda Tarım ve Hayvan Bilimleri Dergisi
Uluslararası Gıda Tarım ve Hayvan Bilimleri Dergisi

Publications

Volatiles and sensory characteristics of Turkish black tea drink produced by Rapid Solid-Liquid Dynamic Extraction
Authors: Kübra Doğru , Ahmet Levent İnanç
Published: 2024 , Bayburt University Journal of Science
DOI: 10.55117/bufbd.1547999
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1072

1

0

1072

Determination of Aflatoxin Contamination of Bulk and Packed Spice Red Peppers
Authors: Ahmet Levent İnanç
Published: 2024 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1341076
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 1673

3

1

1673

Storage Stability of Seed Oils Extracted form Red Pepper (Capsicum annuum L.) Waste by a Green Approach
Authors: Ayşe Burcu Atalay , Ahmet Levent İnanç
Published: 2023 , International Journal of Pure and Applied Sciences
DOI: 10.29132/ijpas.1165960
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 869

1

0

869

The Applications of Green Extraction: Production and Quality Characterization of Seed Oils Extracted From Red Pepper (Capsicum Annuum L.) Waste
Authors: Ayşe Burcu Atalay , Ahmet Levent İnanç
Published: 2023 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1025951
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 2062

5

0

2062

Determination of Bioactive Peptides in Maras Tarhana Produced by Traditional Method and Direct Fermentation
Authors: Doğanay Yüksel , Ahmet Levent İnanç
Published: 2022 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.887719
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 2557

2

0

2557

Determination of Purity Criteria in Three Kind of Vegetable Oils in the Market
Authors: Ahmet Levent İnanç
Published: 2022 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1016112
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 4662

3

0

4662

Production of Anatolian Water Buffalo Butter Using Different Methods
Authors: İbrahim Halil Eser , Ahmet Levent İnanç
Published: 2022 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.987700
CITED 5 FAVORITE 1 TOTAL DOWNLOAD COUNT 2554

5

1

2554

Farklı Endüstriyel Yoğurt Kültürleri Kullanarak Maraş Tarhana Hamurunun Fermantasyonunda Asit Gelişiminin İzlenmesi ve Tarhanaya Etkileri
Authors: Üzeyir Dağ , Ahmet Levent İnanç
Published: 2019 , Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.436311
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 3425

1

1

3425

Determination of Volatile Aroma Substances in Maraş Tarhana Produced By Industrial Yoghurt Cultures
Authors: Üzeyir Dağ, Ahmet Levent İnanç
Published: 2019 , Turkish Journal of Agricultural and Natural Sciences
DOI: 10.30910/turkjans.515345
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 1898

1

1

1898

Antibiotic Resistance of Escherichia coli O157:H7 Isolated from Chicken Meats
Authors: Ahmet İnanç , Ari Suleiman Mustafa
Published: 2018 , KSÜ Doğa Bilimleri Dergisi
DOI: 10.18016/ksudobil.289192
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 3262

4

0

3262

Ihlamur Bitkisinin (Tilia cordata) Katı-Sıvı Ekstraksiyonunda Toplam Fenolik Madde Kinetiğinin Matematiksel Modellenmesi
Authors: Ahmet Levent İnanç , Doğanay Yüksel
Published: 2018 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.315709
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 11522

4

0

11522

Presence of Synthetic Dyes in Red Peppers Sold in Bulk and Packages
Authors: Hasan Yiğit, Ahmet Levent İnanç
Published: 2017 , Akademik Gıda
DOI: 10.24323/akademik-gida.345262
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 2964

2

0

2964

Thermal Stability of Chlorophyll Pigments in Virgin Olive Oil
Authors: Holem Rasul , Ahmet İnanç
Published: 2014 , KSÜ Doğa Bilimleri Dergisi
DOI: -
CITED 7 FAVORITE 0 TOTAL DOWNLOAD COUNT 3014

7

0

3014

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