avatar
Özüm Özoğlu Res. Assist. Dr. Bursa Uludağ Üniversitesi Gıda Mühendisliği Bölümü
Publication 8 Review 10 CrossRef Cited 10
8 Publication
10 Review
10 CrossRef Cited

Research Fields

Food Microbiology Industrial Biotechnology Electrochemical Technologies Food Engineering Food Sciences

Institution

Bursa Uludağ Üniversitesi Gıda Mühendisliği Bölümü

Popular Publications

1

1

675

Publications

1

675

0

565

Investigation of the effects of thyme and basil essential oils on ripening and shelf life in fermented sausage production
Authors: Kader Çetin, Arzu Akpınar Bayizit, Ertürk Bekar, Muhammed Alpgiray Çelik , Özüm Özoğlu , Nalan Çırak
Published: 2022 ,
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 825

0

825

Efficiency of a Herbal Liquid Extract Mixture for the Prevention of Salmonella Growth in Whipped Cream
Authors: Özüm Özoğlu , Evrim Güneş Altuntaş
DOI: 10.28978/nesciences.522648
FAVORITE 0 TOTAL DOWNLOAD COUNT 1548

0

1548

0

8487

Publications

1

1

675

2

0

2196

Efficiency of a Herbal Liquid Extract Mixture for the Prevention of Salmonella Growth in Whipped Cream
Authors: Özüm Özoğlu , Evrim Güneş Altuntaş
DOI: 10.28978/nesciences.522648
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1548

3

0

1548