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Seydi Aydoğan Post Graduate KONYA BAHRİ DAĞDAŞ ULUSLARARASI TARIMSAL ARAŞTIRMA ENSTİTÜSÜ MÜDÜRLÜĞÜ
Publication 40 Review 1 CrossRef Cited 51 TR Dizin Cited 138
40 Publication
1 Review
51 CrossRef Cited
138 TR Dizin Cited

Research Fields

Grain Technology Field Crops and Pasture Production Cereals and Legumes

Institution

KONYA BAHRİ DAĞDAŞ ULUSLARARASI TARIMSAL ARAŞTIRMA ENSTİTÜSÜ MÜDÜRLÜĞÜ

Publications

Evaluation of Triticale Breeding Material in Terms of Some Quality Traits
Authors: Seydi Aydoğan , Mehmet Şahin, Aysun Göçmen Akçacık , Berat Demir, Sümeyra Hamzaoğlu, Emel Özer
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 446

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446

0

717

0

1763

Evaluation of Quality Traits of Durum Wheat Breeding Materials Grown in Irrigated Conditions
Authors: Seydi Aydoğan , Mehmet Şahin, Aysun Göçmen Akçacık, Berat Demir, Sümeyra Hamzaoğlu, Musa Türköz
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 427

0

427

Assesment of Bread Wheat Breeding Materials in Terms of Quality Traits Within The Scope of Breeding Program
Authors: Seydi Aydoğan , Mehmet Şahin , Aysun Göçmen Akçacık, Berat Demir, Sümeyra Hamzaoğlu, Enes Yakışır
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 520

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520

Investigation of Relationships between Yield and Technological Properties of Winter Oat (Avena sativa spp.) Genotypes
Authors: Mehmet Şahin , Sait Çeri , Aysun Göçmen Akçacık, Seydi Aydoğan , Sümeyra Hamzaoğlu, Berat Demir
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1047

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1047

Assesment of Quality Traits of Advanced Stages Bread Wheat Breeding Materials Grown in Rainfed Conditions
Authors: Seydi Aydoğan , Mehmet Şahin , Aysun Göçmen Akçacık, Berat Demir, Sumeyra Hamzaoğlu, Enes Yakışır
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 630

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630

0

1735

Determination of Yield, Yield Components and Some Quality Properties of Bread Wheat Varieties
Authors: Seydi Aydoğan , Süleyman Soylu
DOI: 10.21566/tarbitderg.323568
FAVORITE 1 TOTAL DOWNLOAD COUNT 16926

1

16926

Evaluation of Feeding Barley Genotypes in Terms of Quality Parameters Within Breeding Program
Authors: Seydi Aydoğan , Mehmet Şahin, Aysun Göçmen Akçacık, Berat Demir, Sümeyra Hamzaoğlu, İbrahim Kara
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 535

0

535

Evaluation of Some of Bread Wheat Genotypes Yield Stability with Parametric and Non-Parametric Methods
Authors: Mehmet Şahin, Aysun Göçmen Akçacık, Seydi Aydoğan , Sümerya Hamzaoğlu, Enes Yakışır
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 810

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810

Relationships between Farinograph Parameters and Bread Volume, Physicochemical Traits in Bread Wheat Flours
Authors: Seydi Aydoğan , Mehmet Şahin , Aysun Göçmen Akçacık, Sümerya Hamzaoğlu, Seyfi Taner
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 4692

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4692

Assessment of Quality of Durum Wheat Breeding Material by Means of Mixograph Parameters
Authors: Mehmet Şahin , Aysun Göçmen Akçacık, Seydi Aydoğan , Sümerya Hamzaoğlu, Musa Türköz
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1058

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1058

Effect of Wheat Seed Size on Plant Height Grain Yield and Several Quality Traits
Authors: Seyfi Taner , Sait Çeri , Yüksel Kaya, Fevzi Partigöç, Ramazan Ayrancı, Emel Özer, Seydi Aydoğan
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3180

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3180

Utilization of Mixolab in Bread Wheat Quality Evaluation
DOI: 10.21566/tbmaed.29699
FAVORITE 0 TOTAL DOWNLOAD COUNT 2867

0

2867

ASSESSMENT OF ADVANCED DURUM WHEAT LINES FOR YIELD AND QUALITY TRAITS AT DIFFERENT ENVIRONMENT
Authors: Seydi Aydoğan , Mehmet Şahin, Aysun Aycacık, Musa Türköz
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1250

0

1250

Ekmeklik Buğday Tane Boyutunun Kalite Özellikleri Üzerine Etkisi
Authors: Mehmet Şahin , Aysun Göçmen Akçacık, Seydi Aydoğan , Emel Özer
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 5473

0

5473

0

2525

Determination of the Relations Between Rheological Pproperties of Wheat Flour Which Measured with Alveograph, Farinograph and Mixograph
Authors: Seydi Aydogan , Aysun Göçmen Akçacık, Mehmet Şahin , Yüksel Kaya, Hasan Koç, Meltem Nisa Görgülü, Mehmet Ekici
Published: 2012 , Ziraat Fakültesi Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 14132

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14132

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4534

Publications

7

0

1763

2

0

8093

Determination of Yield, Yield Components and Some Quality Properties of Bread Wheat Varieties
Authors: Seydi Aydoğan , Süleyman Soylu
DOI: 10.21566/tarbitderg.323568
CITED 29 FAVORITE 1 TOTAL DOWNLOAD COUNT 16926

29

1

16926

Utilization of Mixolab in Bread Wheat Quality Evaluation
DOI: 10.21566/tbmaed.29699
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 2867

5

0

2867

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