Researchers Yılmaz UÇAR
Yılmaz UÇAR Assoc. Prof. Dr. ÇUKUROVA ÜNİVERSİTESİ
0000-0002-6770-6652
Publication 9 Review 10 CrossRef Cited 8 TR Dizin Cited 1
0000-0002-6770-6652
9 Publication
10 Review
8 CrossRef Cited
1 TR Dizin Cited
Followers
Following

Research Fields

Food Sciences Meat Technology Fermentation Technology Food Packaging, Preservation and Processing Aquaculture and Fisheries

Bio

Yilmaz Ucar currently works at the Department of Seafood Processing Technology, Cukurova University. Yilmaz does research in Food Science and Biotechnology.

Institution

ÇUKUROVA ÜNİVERSİTESİ

Publications

Inhibitory Effect of Rosemary Essential Oil and Its Nanoemulsion on The Formation of Biogenic Amines by Food-Borne Pathogens and Fish Spoilage Bacteria in Histidine Decarboxylase Broth
Authors: Yılmaz UÇAR
Published: 2023 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1032177
FAVORITE 0 TOTAL DOWNLOAD COUNT 359

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The Impact of Thyme, Rosemary, and Basil Extracts on the Chemical, Sensory and Microbiological Quality of Mackerel Balls Stored at -18oC
Authors: Esra BALIKÇI , Yeşim ÖZOĞUL , Mustafa DURMUŞ , Yılmaz UÇAR , Saadet GÖKDOĞAN TEKİN
Published: 2022 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.1015342
FAVORITE 0 TOTAL DOWNLOAD COUNT 632

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Inhibitory Effect of Rosemary Essential Oil and Its Nanoemulsion on the Formation of Biogenic Amines by Food-Borne Pathogens and Fish Spoilage Bacteria
Authors: Yılmaz UÇAR , Mustafa DURMUŞ , Esmeray Küley BOĞA , Koray KORKMAZ
Published: 2022 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.1035443
FAVORITE 0 TOTAL DOWNLOAD COUNT 584

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Nisin Applications in Seafood
Authors: Yılmaz UÇAR
Published: 2020 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.726727
FAVORITE 0 TOTAL DOWNLOAD COUNT 1122

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Color and Sensory Changes in Microencapsulated Fish Oil Powders Prepared Using Citrus Peel Essential Oils During Storage
Authors: Yılmaz UÇAR
Published: 2020 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.624566
FAVORITE 0 TOTAL DOWNLOAD COUNT 2198

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The effects of nisin used at different concentrations on fatty acids profile of sea bass (Dicentrarchus labrax) fillets under chilled (4±2°C) and vacuum-packed conditions
Authors: Yılmaz UÇAR , Fatih ÖZOĞUL, Mustafa DURMUŞ, Ali Rıza KÖŞKER, Yeşim ÖZOĞUL
Published: 2020 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.37.1.06
FAVORITE 0 TOTAL DOWNLOAD COUNT 1222

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The Effects of Nisin Used at Different Concentrations on Fatty Acids of Sea Bass (Dicentrarchus labrax) Fillets Under Chilled (4±2oC) Conditions
Authors: Yılmaz UÇAR , Fatih ÖZOĞUL
Published: 2020 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.571394
FAVORITE 0 TOTAL DOWNLOAD COUNT 976

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The Effects of Season on Muscle Tissue Metal Levels of Apogon queketti Caught from Mersin Bay
Authors: Yılmaz UÇAR
Published: 2019 , European Journal of Science and Technology
DOI: 10.31590/ejosat.657647
FAVORITE 0 TOTAL DOWNLOAD COUNT 754

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Purification of Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) From Fish Oil Using HPLC Method and Investigation of Their Antibacterial Effects on Some Pathogenic Bacteria
Authors: Yılmaz UÇAR , Fatih ÖZOĞUL , Mustafa DURMUŞ , Yeşim ÖZOĞUL , Ali Rıza KÖŞKER, Esmeray KÜLEY BOĞA , Deniz AYAS
Published: 2019 , Turkish Journal of Maritime and Marine Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 625

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Articles published in
Acta Aquatica Turcica
Acta Aquatica Turcica
Ege Journal of Fisheries and Aquatic Sciences
Ege Journal of Fisheries and Aquatic Sciences
European Journal of Science and Technology
European Journal of Science and Technology
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Turkish Journal of Maritime and Marine Sciences
Turkish Journal of Maritime and Marine Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences

Reviews

Acta Aquatica Turcica
Acta Aquatica Turcica
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
Eurasian Journal of Food Science and Technology
Eurasian Journal of Food Science and Technology
European Journal of Science and Technology
European Journal of Science and Technology
Journal of Advanced Research in Natural and Applied Sciences
Journal of Advanced Research in Natural and Applied Sciences
Journal of Advances in VetBio Science and Techniques
Journal of Advances in VetBio Science and Techniques
Turkish Journal of Maritime and Marine Sciences
Turkish Journal of Maritime and Marine Sciences

Publications

Nisin Applications in Seafood
Authors: Yılmaz UÇAR
Published: 2020 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.726727
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 1122

4

CITED

0

FAVORITE

1122

TOTAL DOWNLOAD COUNT
Color and Sensory Changes in Microencapsulated Fish Oil Powders Prepared Using Citrus Peel Essential Oils During Storage
Authors: Yılmaz UÇAR
Published: 2020 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.624566
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 2198

2

CITED

0

FAVORITE

2198

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The effects of nisin used at different concentrations on fatty acids profile of sea bass (Dicentrarchus labrax) fillets under chilled (4±2°C) and vacuum-packed conditions
Authors: Yılmaz UÇAR , Fatih ÖZOĞUL, Mustafa DURMUŞ, Ali Rıza KÖŞKER, Yeşim ÖZOĞUL
Published: 2020 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.37.1.06
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1222

1

CITED

0

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1222

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The Effects of Nisin Used at Different Concentrations on Fatty Acids of Sea Bass (Dicentrarchus labrax) Fillets Under Chilled (4±2oC) Conditions
Authors: Yılmaz UÇAR , Fatih ÖZOĞUL
Published: 2020 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.571394
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 976

1

CITED

0

FAVORITE

976

TOTAL DOWNLOAD COUNT
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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