Hakan Polatcı

Assoc. Prof. Dr. GAZİOSMANPAŞA ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ, BİYOSİSTEM MÜHENDİSLİĞİ BÖLÜMÜ

Publication 15 Review 21 CrossRef Cited 12 TR Dizin Cited 38

15 Publication

21 Review

12 CrossRef Cited

38 TR Dizin Cited

0000-0002-2071-2086

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Summary
Publications
Peer Review
Cited

Research Fields

Engineering Agricultural Engineering

Institution

GAZİOSMANPAŞA ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ, BİYOSİSTEM MÜHENDİSLİĞİ BÖLÜMÜ

Popular Publications

R404a Gazı Kullanılan Bir Soğutma Sistemi Tasarlanması ve Maydanoz Muhafaza Performansının Belirlenmesi

Authors: Hakan Polatcı , Burcu Aksüt

Published: 2020 , Journal of Gaziosmanpasa Scientific Research

DOI: -

CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 321

0

CITED

1

FAVORITE

321

TOTAL DOWNLOAD COUNT

Publications

Development of a Temperature Controlled Microwave Dryer and Effect of Mushroom Drying on Energy and Quality Values

Authors: Samet Kaya Dursun , Burcu Aksüt , Hakan Polatcı , Muhammed Taşova

Published: 2023 , Journal of Tekirdag Agricultural Faculty

DOI: 10.33462/jotaf.1119197

FAVORITE 0 TOTAL DOWNLOAD COUNT 304

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304

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Investigation of Some Physio-Chemical Properties of Lime Dry in a Convective and Modified Temperature Controlled Microwave Oven

Authors: Hakan Polatcı , Muhammed Taşova

Published: 2023 , Konya Journal of Engineering Sciences

DOI: 10.36306/konjes.1219960

FAVORITE 0 TOTAL DOWNLOAD COUNT 209

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209

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The Effect of Drying Method and Temperature Values on Drying Kinetics and Color Quality of Purple Basil

Authors: Burcu Aksüt , Emircan Dinçer , Onur Saraçoğlu , Hakan Polatcı

Published: 2023 , Anadolu Journal of Agricultural Sciences

DOI: 10.7161/omuanajas.1163973

FAVORITE 0 TOTAL DOWNLOAD COUNT 523

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FAVORITE

523

TOTAL DOWNLOAD COUNT

Eggplant (Solanum melongena L.) Drying Kinetics and Color Change

Authors: Hüsne Gök , Mehmetcan Olgaç , Hakan Polatcı

Published: 2022 , Turkish Journal of Agricultural Engineering Research

DOI: 10.46592/turkager.1200654

FAVORITE 0 TOTAL DOWNLOAD COUNT 299

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FAVORITE

299

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The Effect of Drying Processes on Model and Quantitative Color Quality Characteristics of Cauliflower (Brassica oleracea L.)

Authors: Burcu Aksüt , Hakan Polatcı

Published: 2022 , Turkish Journal of Agricultural Engineering Research

DOI: 10.46592/turkager.1097272

FAVORITE 0 TOTAL DOWNLOAD COUNT 434

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434

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The Effect of Different Drying Methods Applied to Mint Plant on Drying Kinetics and Quality Characteristics

Authors: Hakan Polatcı , Burcu Aksüt

Published: 2022 , Journal of Agricultural Machinery Science

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 442

0

FAVORITE

442

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Effects on Drying Models, Effective Diffusion and Thermo-Physical Properties for Chili (Capsicum annuum) Pepper of Microwave and Hot Water Pretreatments

Authors: Muhammed Taşova , Hakan Polatcı

Published: 2021 , Journal of Agricultural Machinery Science

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 331

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331

TOTAL DOWNLOAD COUNT

Mersin (Myrtus Communis L.) Bitkisi Mevyesinin Kurutma Karakteristiklerinin Belirlenmesi

Authors: Ebubekir Altuntaş , Gülcan Şahin , Hakan Polatcı

Published: 2021 , Journal of Agricultural Machinery Science

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 701

0

FAVORITE

701

TOTAL DOWNLOAD COUNT

R404a Gazı Kullanılan Bir Soğutma Sistemi Tasarlanması ve Maydanoz Muhafaza Performansının Belirlenmesi

Authors: Hakan Polatcı , Burcu Aksüt

Published: 2020 , Journal of Gaziosmanpasa Scientific Research

DOI: -

FAVORITE 1 TOTAL DOWNLOAD COUNT 321

1

FAVORITE

321

TOTAL DOWNLOAD COUNT

Armut (Pirus communis L.) Posasının Bazı Kalite Değerleri Açısından Uygun Kurutma Sıcaklığının Belirlenmesi

Authors: Hakan Polatcı , Muhammed Taşova , Onur Saraçoğlu

Published: 2020 , Academic Platform - Journal of Engineering and Science

DOI: 10.21541/apjes.525655

FAVORITE 0 TOTAL DOWNLOAD COUNT 1133

0

FAVORITE

1133

TOTAL DOWNLOAD COUNT

Mahlep (Prunus mahaleb) meyvesinin kuruma kinetiği ve renk değişimi

Authors: Hakan Polatcı , Muhammed Taşova , Gazanfer Ergüneş , Gülşen Kırmık

Published: 2020 , Akademik Ziraat Dergisi

DOI: 10.29278/azd.608757

FAVORITE 0 TOTAL DOWNLOAD COUNT 1556

0

FAVORITE

1556

TOTAL DOWNLOAD COUNT

DEVELOPMENT OF TEMPERATURE CONTROLLED MICROWAVE DRYER AND DETERMINATION OF ORANGE DRYING PERFORMANCE

Authors: Hakan Polatcı , Muhammed Taşova

Published: 2020 , Journal of Engineering Sciences and Design

DOI: 10.21923/jesd.502465

FAVORITE 0 TOTAL DOWNLOAD COUNT 1709

0

FAVORITE

1709

TOTAL DOWNLOAD COUNT

Tokat İlinde Bulunan Tahıl Sap Atıklarının Metan Gazı ve Enerji Değerlerinin Teorik Analizi

Authors: Muhammed Taşova , Hakan Polatcı

Published: 2019 , Journal of Gaziosmanpasa Scientific Research

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 496

0

FAVORITE

496

TOTAL DOWNLOAD COUNT

The effects of safflower meal on the performance, egg quality traits, yolk fatty acids and cholesterol levels in laying hens

Authors: Hakan Polatcı , Muhammed Taşova

Published: 2018 , Anadolu Journal of Agricultural Sciences

DOI: 10.7161/omuanajas.342904

FAVORITE 0 TOTAL DOWNLOAD COUNT 2204

0

FAVORITE

2204

TOTAL DOWNLOAD COUNT

Mikrodalga Yöntemi ile Kurutulan Dereotu Yapraklarının (Anethum graveolens L.) Kurutma Kinetiği ve Renk Değerlerinin Belirlenmesi

Authors: Hakan Polatcı , MUHAMMED Taşova

Published: 2017 , Journal of Gaziosmanpasa Scientific Research

DOI: -

FAVORITE 0 TOTAL DOWNLOAD COUNT 1007

0

FAVORITE

1007

TOTAL DOWNLOAD COUNT

Articles published in

Academic Platform - Journal of Engineering and Science

Akademik Ziraat Dergisi

Anadolu Journal of Agricultural Sciences

Journal of Agricultural Machinery Science

Journal of Engineering Sciences and Design

Journal of Gaziosmanpasa Scientific Research

Journal of Tekirdag Agricultural Faculty

Konya Journal of Engineering Sciences

Turkish Journal of Agricultural Engineering Research

Editorship

Journal of Gaziosmanpasa Scientific Research

Section Editor

Uluslararası Biyosistem Mühendisliği Dergisi

Section Editor

Editorial Board Memberships

Journal of Gaziosmanpasa Scientific Research

Reviews

Atatürk University Journal of Agricultural Faculty

Black Sea Journal of Agriculture

Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi

International Journal of Life Sciences and Biotechnology

International Scientific and Vocational Studies Journal

Journal of Agricultural Sciences

Journal of Polytechnic

Ordu University Journal of Science and Tecnology

The Journal of Food

Turkish Journal of Agricultural Engineering Research

Uludağ University Journal of The Faculty of Engineering

Uludağ Üniversitesi Ziraat Fakültesi Dergisi

Yuzuncu Yıl University Journal of Agricultural Sciences

Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences

Publications

The Effect of Drying Method and Temperature Values on Drying Kinetics and Color Quality of Purple Basil

Authors: Burcu Aksüt , Emircan Dinçer , Onur Saraçoğlu , Hakan Polatcı

Published: 2023 , Anadolu Journal of Agricultural Sciences

DOI: 10.7161/omuanajas.1163973

CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 523

3

CITED

0

FAVORITE

523

TOTAL DOWNLOAD COUNT

Armut (Pirus communis L.) Posasının Bazı Kalite Değerleri Açısından Uygun Kurutma Sıcaklığının Belirlenmesi

Authors: Hakan Polatcı , Muhammed Taşova , Onur Saraçoğlu

Published: 2020 , Academic Platform - Journal of Engineering and Science

DOI: 10.21541/apjes.525655

CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1133

2

CITED

0

FAVORITE

1133

TOTAL DOWNLOAD COUNT

Mahlep (Prunus mahaleb) meyvesinin kuruma kinetiği ve renk değişimi

Authors: Hakan Polatcı , Muhammed Taşova , Gazanfer Ergüneş , Gülşen Kırmık

Published: 2020 , Akademik Ziraat Dergisi

DOI: 10.29278/azd.608757

CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1556

2

CITED

0

FAVORITE

1556

TOTAL DOWNLOAD COUNT

DEVELOPMENT OF TEMPERATURE CONTROLLED MICROWAVE DRYER AND DETERMINATION OF ORANGE DRYING PERFORMANCE

Authors: Hakan Polatcı , Muhammed Taşova

Published: 2020 , Journal of Engineering Sciences and Design

DOI: 10.21923/jesd.502465

CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1709

1

CITED

0

FAVORITE

1709

TOTAL DOWNLOAD COUNT

The effects of safflower meal on the performance, egg quality traits, yolk fatty acids and cholesterol levels in laying hens

Authors: Hakan Polatcı , Muhammed Taşova

Published: 2018 , Anadolu Journal of Agricultural Sciences

DOI: 10.7161/omuanajas.342904

CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 2204

4

CITED

0

FAVORITE

2204

TOTAL DOWNLOAD COUNT

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.

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