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İsmail Çalık Assoc. Prof. GÜMÜŞHANE ÜNİVERSİTESİ, TURİZM FAKÜLTESİ, TURİZM İŞLETMECİLİĞİ BÖLÜMÜ
Publication 9 Review 44 CrossRef Cited 2 TR Dizin Cited 16
9 Publication
44 Review
2 CrossRef Cited
16 TR Dizin Cited
0000-0001-9815-5796

Research Fields

Environmental Management in Tourism Cultural Geography Intangible Cultural Heritage Hospitality Management Sustainable Tourism

Institution

GÜMÜŞHANE ÜNİVERSİTESİ, TURİZM FAKÜLTESİ, TURİZM İŞLETMECİLİĞİ BÖLÜMÜ

Popular Publications

CURRENT SITUATION AND SUSTAINABILITY OF ERZINCAN COPPER PROCESSING ART IN TERMS OF CULTURAL HERITAGE TOURISM
Authors: Gürkan Alagöz , İsmail Çalık , Erkan Güneş
Published: 2018 , Dumlupınar Üniversitesi Sosyal Bilimler Dergisi
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 5683

0

1

5683

GÜMÜŞHANE İLİ SÜLEYMANİYE MAHALLESİNDEKİ TARİHİ YAPILARIN SÜRDÜRÜLEBİLİR TURİZM BAĞLAMINDA DEĞERLENDİRİLMESİ
Authors: Ertuğrul Düzgün , İsmail Çalık
Published: 2017 , Erzincan University Journal of Graduate School of Social Sciences
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 3869

0

1

3869

Evaluation of Protected Areas Within The Scope of Sustainable Tourism: Gümüşhane Limni Lake Nature Park Case
Authors: İsmail Çalık , Barış Pir
Published: 2019 , Gümüşhane University Journal of Social Sciences Institute
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1747

0

1

1747

Environmental sustainability of tourism in Sapanca
Authors: İsmail Çalık , Özgür Akgün
Published: 2019 , Tourism and Recreation
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1490

0

1

1490

Analysis of Sustainable Tourism Performances of Eastern Black Sea Region Provinces
Authors: İsmail Çalık , Orhan Batman
Published: 2020 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.665230
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 724

0

1

724

Publications

Plateau Cuisine Culture as a Cultural Heritage: The Case of Gümüşhane
Authors: Suat Akyürek , İsmail Çalık , Sedat Taş , Rıfat Pir , Fazıl Kaya , Halil İbrahim Zeybek
Published: 2024 , Milli Folklor
DOI: 10.58242/millifolklor.1228043
FAVORITE 1 TOTAL DOWNLOAD COUNT 1492

1

1492

TÜRKİYE’DE YAYLA TURİZMİ ÜZERİNE YAPILMIŞ LİSANSÜSTÜ ARAŞTIRMALARIN BİBLİYOMETRİK ANALİZİ
Authors: Ceyhun Akyol , İsmail Çalık
Published: 2022 , Safran Kültür ve Turizm Araştırmaları Dergisi
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 3109

1

3109

Analysis of Sustainable Tourism Performances of Eastern Black Sea Region Provinces
Authors: İsmail Çalık , Orhan Batman
Published: 2020 , Journal of Travel and Hotel Business
DOI: 10.24010/soid.665230
FAVORITE 1 TOTAL DOWNLOAD COUNT 724

1

724

Environmental sustainability of tourism in Sapanca
Authors: İsmail Çalık , Özgür Akgün
Published: 2019 , Tourism and Recreation
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1490

1

1490

TURİZM İŞLETME YÖNETİCİLERİNİN ERZİNCAN TURİZMİNİ DEĞERLENDİRMELERİ
Authors: İsmail Çalık , Erkan Güneş , Gürkan Alagöz
Published: 2019 ,
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1006

1

1006

Evaluation of Protected Areas Within The Scope of Sustainable Tourism: Gümüşhane Limni Lake Nature Park Case
Authors: İsmail Çalık , Barış Pir
Published: 2019 , Gümüşhane University Journal of Social Sciences Institute
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1747

1

1747

Gümüşhane İlinin Somut Olmayan Kültürel Miras Değerlerinin Sürdürülebilir Turizm Çerçevesinde İncelenmesine Yönelik Nitel Bir Araştırma
Authors: İsmail Çalık , Murat Ödemiş
Published: 2018 , Mediterranean Journal of Humanities
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 992

1

992

CURRENT SITUATION AND SUSTAINABILITY OF ERZINCAN COPPER PROCESSING ART IN TERMS OF CULTURAL HERITAGE TOURISM
Authors: Gürkan Alagöz , İsmail Çalık , Erkan Güneş
Published: 2018 , Dumlupınar Üniversitesi Sosyal Bilimler Dergisi
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 5683

1

5683

GÜMÜŞHANE İLİ SÜLEYMANİYE MAHALLESİNDEKİ TARİHİ YAPILARIN SÜRDÜRÜLEBİLİR TURİZM BAĞLAMINDA DEĞERLENDİRİLMESİ
Authors: Ertuğrul Düzgün , İsmail Çalık
Published: 2017 , Erzincan University Journal of Graduate School of Social Sciences
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 3869

1

3869

Articles published in
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Milli Folklor
Milli Folklor
Safran Kültür ve Turizm Araştırmaları Dergisi
Safran Kültür ve Turizm Araştırmaları Dergisi
Tourism and Recreation
Tourism and Recreation
Dumlupınar Üniversitesi Sosyal Bilimler Dergisi
Dumlupınar Üniversitesi Sosyal Bilimler Dergisi
Erzincan University Journal of Graduate School of Social Sciences
Erzincan University Journal of Graduate School of Social Sciences
Gümüşhane University Journal of Social Sciences Institute
Gümüşhane University Journal of Social Sciences Institute
Mediterranean Journal of Humanities
Mediterranean Journal of Humanities

Reviews

Aydın Gastronomy
Aydın Gastronomy
Erzincan Binali Yıldırım Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi
Erzincan Binali Yıldırım Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Gümüşhane University Journal of Social Sciences Institute
Gümüşhane University Journal of Social Sciences Institute
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
International Journal of Turkic World Tourism Studies
International Journal of Turkic World Tourism Studies
Istanbul Commerce University Journal of Tecnologies and Applied Sciences
Istanbul Commerce University Journal of Tecnologies and Applied Sciences
Journal of Economics Business and Political Researches
Journal of Economics Business and Political Researches
Journal of New Tourism Trends
Journal of New Tourism Trends
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Karaelmas Journal of Occupational Health and Safety
Karaelmas Journal of Occupational Health and Safety
Kent Akademisi
Kent Akademisi
OPUS International Journal of Society Researches
OPUS International Journal of Society Researches
Safran Kültür ve Turizm Araştırmaları Dergisi
Safran Kültür ve Turizm Araştırmaları Dergisi
Tourism and Recreation
Tourism and Recreation
Türkiye Peyzaj Araştırmaları Dergisi
Türkiye Peyzaj Araştırmaları Dergisi
Yaşar Üniversitesi E-Dergisi
Yaşar Üniversitesi E-Dergisi

Publications

Plateau Cuisine Culture as a Cultural Heritage: The Case of Gümüşhane
Authors: Suat Akyürek , İsmail Çalık , Sedat Taş , Rıfat Pir , Fazıl Kaya , Halil İbrahim Zeybek
Published: 2024 , Milli Folklor
DOI: 10.58242/millifolklor.1228043
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1492

2

1

1492

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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