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Gülser Yavuz
Asst. Prof. Dr.
MERSIN UNIVERSITY, FACULTY OF TOURISM
Publication
10
Review
18
CrossRef Cited
3
10
Publication
18
Review
3
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Hospitality Management
Tourism
Gastronomy
Sustainable Tourism
Tourism Management
Institution
MERSIN UNIVERSITY, FACULTY OF TOURISM
Popular Publications
SLOW FOOD AND SLOW FASHION: NEW TRENDS OF THE SUSTAINABLE LIFE
Authors:
Esra Enes
,
Gülser Yavuz
Published: 2023 ,
Art-e Sanat Dergisi
DOI: 10.21602/sduarte.1283670
CITED
0
FAVORITE
2
TOTAL DOWNLOAD COUNT
806
0
CITED
2
FAVORITE
806
TOTAL DOWNLOAD COUNT
The behavioral profile of domestic tourists in Kızkalesi and the problems of Kızkalesi as a tourist destination
Authors:
Mehtap Özkan Buzlu
,
Gülser Yavuz
,
Kamil Unur
,
Dilek Atçı
Published: 2019 ,
Journal of Tourism Theory and Research
DOI: 10.24288/jttr.524002
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
944
1
CITED
1
FAVORITE
944
TOTAL DOWNLOAD COUNT
The Place of Tourism Industry in Allocation of Public Resources and Future Prospects: Politicians’ Opinions
Authors:
Gülser Yavuz
,
Kamil Unur
Published: 2017 ,
İşletme ve İktisat Çalışmaları Dergisi
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
366
0
CITED
1
FAVORITE
366
TOTAL DOWNLOAD COUNT
Within the scope of Sustainable Gastronomy, Standardization of Mersin's Local Desserts and Measurement of Their Acceptability
Authors:
Cevat Ercik
,
Gülser Yavuz
,
Kemal Enes
Published: 2023 ,
Nevşehir Hacı Bektaş Veli University Journal of ISS
DOI: 10.30783/nevsosbilen.1291159
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
737
0
CITED
1
FAVORITE
737
TOTAL DOWNLOAD COUNT
Evaluation of Gastronomy Events from the Perspectives of Chefs in Turkey
Authors: Samet Ziya Akçay,
Gülser Yavuz
Published: 2023 ,
Seyahat ve Otel İşletmeciliği Dergisi
DOI: 10.24010/soid.1310836
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
778
0
CITED
1
FAVORITE
778
TOTAL DOWNLOAD COUNT
Publications
Evaluation of Gastronomy Events from the Perspectives of Chefs in Turkey
Authors: Samet Ziya Akçay,
Gülser Yavuz
Published: 2023 ,
Seyahat ve Otel İşletmeciliği Dergisi
DOI: 10.24010/soid.1310836
FAVORITE
1
TOTAL DOWNLOAD COUNT
778
1
FAVORITE
778
TOTAL DOWNLOAD COUNT
A Field Study in Mersin Province on Andragogy in Gastronomy and Culinary Practical Training in Andragogic Perspective
Authors:
Mehmet Ersin Birsen
,
Gülser Yavuz
Published: 2023 ,
Journal of Eurasia Tourism Research
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
194
1
FAVORITE
194
TOTAL DOWNLOAD COUNT
Within the scope of Sustainable Gastronomy, Standardization of Mersin's Local Desserts and Measurement of Their Acceptability
Authors:
Cevat Ercik
,
Gülser Yavuz
,
Kemal Enes
Published: 2023 ,
Nevşehir Hacı Bektaş Veli University Journal of ISS
DOI: 10.30783/nevsosbilen.1291159
FAVORITE
1
TOTAL DOWNLOAD COUNT
737
1
FAVORITE
737
TOTAL DOWNLOAD COUNT
ESNAF LOKANTACILIĞI VE VAN İLİNDE ESNAF LOKANTALARI ÜZERİNE BİR ARAŞTIRMA
Authors: Ergin Bozaz,
Gülser Yavuz
Published: 2023 ,
Safran Kültür ve Turizm Araştırmaları Dergisi
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
705
1
FAVORITE
705
TOTAL DOWNLOAD COUNT
SLOW FOOD AND SLOW FASHION: NEW TRENDS OF THE SUSTAINABLE LIFE
Authors:
Esra Enes
,
Gülser Yavuz
Published: 2023 ,
Art-e Sanat Dergisi
DOI: 10.21602/sduarte.1283670
FAVORITE
2
TOTAL DOWNLOAD COUNT
806
2
FAVORITE
806
TOTAL DOWNLOAD COUNT
The Standardization Of The Local Food And The Measurement Of Its Acceptability: Example Of Mersin.
Authors:
Kemal Enes
,
Gülser Yavuz
,
Cevat Ercik
Published: 2022 ,
Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.17494/ogusbd.1161347
FAVORITE
0
TOTAL DOWNLOAD COUNT
1107
0
FAVORITE
1107
TOTAL DOWNLOAD COUNT
The behavioral profile of domestic tourists in Kızkalesi and the problems of Kızkalesi as a tourist destination
Authors:
Mehtap Özkan Buzlu
,
Gülser Yavuz
,
Kamil Unur
,
Dilek Atçı
Published: 2019 ,
Journal of Tourism Theory and Research
DOI: 10.24288/jttr.524002
FAVORITE
1
TOTAL DOWNLOAD COUNT
944
1
FAVORITE
944
TOTAL DOWNLOAD COUNT
The Place of Tourism Industry in Allocation of Public Resources and Future Prospects: Politicians’ Opinions
Authors:
Gülser Yavuz
,
Kamil Unur
Published: 2017 ,
İşletme ve İktisat Çalışmaları Dergisi
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
366
1
FAVORITE
366
TOTAL DOWNLOAD COUNT
Dağcılık Turizmine Katılımda Dikkate Alınan Hususlar Üzerine Bir Araştırma
Authors:
A. Celil Çakıcı
,
Gülser Yavuz
,
Metin Çiçek
Published: 2014 ,
Niğde Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
2491
1
FAVORITE
2491
TOTAL DOWNLOAD COUNT
A Research on Mersin’s Expectations from the XVIIth Mediterranean Games
Authors:
Gulser Yavuz
, Celil Cakıcı
Published: 2014 ,
İşletme ve İktisat Çalışmaları Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1828
0
FAVORITE
1828
TOTAL DOWNLOAD COUNT
Articles published in
Art-e Sanat Dergisi
Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
İşletme ve İktisat Çalışmaları Dergisi
Journal of Eurasia Tourism Research
Journal of Tourism Theory and Research
Nevşehir Hacı Bektaş Veli University Journal of ISS
Niğde Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi
Safran Kültür ve Turizm Araştırmaları Dergisi
Seyahat ve Otel İşletmeciliği Dergisi
Reviews
Gastroia: Journal of Gastronomy And Travel Research
IBAD Sosyal Bilimler Dergisi
Journal of Eurasia Tourism Research
Journal of Tourism Intelligence and Smartness
Safran Kültür ve Turizm Araştırmaları Dergisi
Seyahat ve Otel İşletmeciliği Dergisi
Toros University Journal of Food Nutrition and Gastronomy
Tourism and Recreation
Turizm Ekonomi ve İşletme Araştırmaları Dergisi
Publications
The Standardization Of The Local Food And The Measurement Of Its Acceptability: Example Of Mersin.
Authors:
Kemal Enes
,
Gülser Yavuz
,
Cevat Ercik
Published: 2022 ,
Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
DOI: 10.17494/ogusbd.1161347
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
1107
2
CITED
0
FAVORITE
1107
TOTAL DOWNLOAD COUNT
The behavioral profile of domestic tourists in Kızkalesi and the problems of Kızkalesi as a tourist destination
Authors:
Mehtap Özkan Buzlu
,
Gülser Yavuz
,
Kamil Unur
,
Dilek Atçı
Published: 2019 ,
Journal of Tourism Theory and Research
DOI: 10.24288/jttr.524002
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
944
1
CITED
1
FAVORITE
944
TOTAL DOWNLOAD COUNT
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