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Harun Uran Assoc. Prof. Dr. KIRKLARELİ ÜNİVERSİTESİ
Publication 10 Review 16 CrossRef Cited 4 TR Dizin Cited 21
10 Publication
16 Review
4 CrossRef Cited
21 TR Dizin Cited
0000-0002-3161-6698

Research Fields

Fisheries Technologies Food Sciences Meat Technology Food Packaging, Preservation and Processing Food Technology

Institution

KIRKLARELİ ÜNİVERSİTESİ

Popular Publications

ALTIN TAHIL:KİNOA
Authors: Ayşegül Sevindik, Remziye Nur Gültekin, Harun Uran
Published: 2021 , Kirklareli University Journal of Engineering and Science
DOI: 10.34186/klujes.934910
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 2306

1

1

2306

Publications

Production of freeze-dried honey powder; determination of its physicochemical and technological properties
Authors: Şeyda Yanardağ Karabulut , Gülce Bedis Kaynarca , Hatice Şanlıdere Aloğlu , Harun Uran
Published: 2025 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1660966
FAVORITE 0 TOTAL DOWNLOAD COUNT 446

0

446

Su Ürünlerinde Histamin Oluşumu ve Önemi
Authors: Ecem Bayraktar, Harun Uran
Published: 2023 , Kirklareli University Journal of Engineering and Science
DOI: 10.34186/klujes.1384746
FAVORITE 0 TOTAL DOWNLOAD COUNT 1505

0

1505

The effects of different herbs on the quality characteristics of Sucuk (Turkish dry-fermented sausage)
Authors: Harun Uran , Berkay Kopuk , Aslı Özkan , Öykü Özyar
Published: 2022 , Food and Health
DOI: 10.3153/FH22022
FAVORITE 0 TOTAL DOWNLOAD COUNT 3323

0

3323

ALTIN TAHIL:KİNOA
Authors: Ayşegül Sevindik, Remziye Nur Gültekin, Harun Uran
Published: 2021 , Kirklareli University Journal of Engineering and Science
DOI: 10.34186/klujes.934910
FAVORITE 1 TOTAL DOWNLOAD COUNT 2306

1

2306

Determining of Some Quality Properties of Sucuks Produced by Lactulose Addition
Authors: Harun Uran , Hatice Şanlıdere Aloğlu , Bayram Çetin
Published: 2020 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.711799
FAVORITE 0 TOTAL DOWNLOAD COUNT 744

0

744

Effect of Vaporized Ethyl Pyruvate on the Shelf Life of Chicken Meat
Authors: Harun Uran , Bayram Çetin
Published: 2018 , Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.467569
FAVORITE 0 TOTAL DOWNLOAD COUNT 1605

0

1605

Investigation of Various Quality Properties of Salami Produced with Cranberry Fruit
Authors: Harun Urun
Published: 2018 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1764

0

1764

Microencapsulation of probiotic bacteria
Authors: Harun Uran , Hatice Şanlıdere Aloğlu, Bayram Çetin
Published: 2017 , Mediterranean Agricultural Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2545

0

2545

The Level of Hand Hygiene of Sales Staff and Microbiological Properties of Food Contact Surfaces in the Hypermarkets
Authors: Filiz Yılmaz Aksu , Sema Sandıkçı Altunatmaz , Harun Uran , Dilek Dülger Altıner
Published: 2017 , Journal of The Faculty of Veterinary Medicine Erciyes University
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3105

0

3105

PRODUCTION OF LACTULOSE AND METHODS USED TO DETERMINATION
Authors: Hatice Şanlıdere Aloğlu , Harun Uran
Published: 2017 , Food and Health
DOI: 10.3153/JFHS17005
FAVORITE 0 TOTAL DOWNLOAD COUNT 4689

0

4689

Articles published in
Avrupa Bilim ve Teknoloji Dergisi
Avrupa Bilim ve Teknoloji Dergisi
Aydın Gastronomy
Aydın Gastronomy
Food and Health
Food and Health
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Journal of The Faculty of Veterinary Medicine Erciyes University
Journal of The Faculty of Veterinary Medicine Erciyes University
Kirklareli University Journal of Engineering and Science
Kirklareli University Journal of Engineering and Science
Mediterranean Agricultural Sciences
Mediterranean Agricultural Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Editorship
Kirklareli University Journal of Engineering and Science
Kirklareli University Journal of Engineering and Science
Section Editor
Editorial Board Memberships
Journal of Agriculture Faculty of Düzce University
Journal of Agriculture Faculty of Düzce University
Kirklareli University Journal of Engineering and Science
Kirklareli University Journal of Engineering and Science

Reviews

Ege Journal of Fisheries and Aquatic Sciences
Ege Journal of Fisheries and Aquatic Sciences
Eurasian Journal of Food Science and Technology
Eurasian Journal of Food Science and Technology
Gümüşhane University Journal of Science and Technology
Gümüşhane University Journal of Science and Technology
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal of Engineering Sciences and Design
Journal of Engineering Sciences and Design
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Kirklareli University Journal of Engineering and Science
Kirklareli University Journal of Engineering and Science
Trakya University Journal of Engineering Sciences
Trakya University Journal of Engineering Sciences

Publications

ALTIN TAHIL:KİNOA
Authors: Ayşegül Sevindik, Remziye Nur Gültekin, Harun Uran
Published: 2021 , Kirklareli University Journal of Engineering and Science
DOI: 10.34186/klujes.934910
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 2306

1

1

2306

Determining of Some Quality Properties of Sucuks Produced by Lactulose Addition
Authors: Harun Uran , Hatice Şanlıdere Aloğlu , Bayram Çetin
Published: 2020 , Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.711799
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 744

2

0

744

Effect of Vaporized Ethyl Pyruvate on the Shelf Life of Chicken Meat
Authors: Harun Uran , Bayram Çetin
Published: 2018 , Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.467569
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1605

1

0

1605

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