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Şaban Kargiglioğlu Assoc. Prof. Dr. MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ
Publication 5 Review 35 CrossRef Cited 11 TR Dizin Cited 24
5 Publication
35 Review
11 CrossRef Cited
24 TR Dizin Cited
0000-0002-8952-7225

Research Fields

Hospitality Management Tourism Sustainable Tourism Tourism Management Culinary Arts Cookery International Cuisine Gastronomy Tourism Gastronomic Trends

Institution

MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ

Popular Publications

Establishment of Gastronomy Tours by Geographically Marked Products: Example of Western Black Sea Tours
Authors: Şaban Kargiglioğlu , Gül Erkol Bayram , Yavuz Çetin
Published: 2019 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.585792
CITED 9 FAVORITE 2 TOTAL DOWNLOAD COUNT 4644

9

2

4644

GASTRONOMY TOURISM POTENTIAL OF BEYPAZARI, ANKARA
Authors: Hüseyin Fatih Zararsız , Şaban Kargiglioğlu
Published: 2022 , Çatalhöyük Uluslararası Turizm ve Sosyal Araştırmalar Dergisi
DOI: -
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 1492

0

2

1492

The Effect of Street Foods on Destination Selection in the Context of Planned Behavior Theory The Case of Istanbul Province
Authors: Şaban Kargiglioğlu , Mustafa Aksoy
Published: 2020 , Journal of Hospitality and Tourism Issues
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1460

0

1

1460

Determination of the inclusion levels of street foods in the menus of food and beverage businesses in Kadıköy İstanbul
Authors: Şaban Kargiglioğlu
Published: 2024 , Ordu Üniversitesi Sosyal Bilimler Enstitüsü Sosyal Bilimler Araştırmaları Dergisi
DOI: 10.48146/odusobiad.1205437
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 594

1

1

594

Publications

Determination of the inclusion levels of street foods in the menus of food and beverage businesses in Kadıköy İstanbul
Authors: Şaban Kargiglioğlu
Published: 2024 , Ordu Üniversitesi Sosyal Bilimler Enstitüsü Sosyal Bilimler Araştırmaları Dergisi
DOI: 10.48146/odusobiad.1205437
FAVORITE 1 TOTAL DOWNLOAD COUNT 594

1

594

GASTRONOMY TOURISM POTENTIAL OF BEYPAZARI, ANKARA
Authors: Hüseyin Fatih Zararsız , Şaban Kargiglioğlu
Published: 2022 , Çatalhöyük Uluslararası Turizm ve Sosyal Araştırmalar Dergisi
DOI: -
FAVORITE 2 TOTAL DOWNLOAD COUNT 1492

2

1492

The Effect of Street Foods on Destination Selection in the Context of Planned Behavior Theory The Case of Istanbul Province
Authors: Şaban Kargiglioğlu , Mustafa Aksoy
Published: 2020 , Journal of Hospitality and Tourism Issues
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1460

1

1460

THE IMPORTANCE OF AGRICULTURAL TOURISM IN TERMS OF SUSTAINABLE RURAL DEVELOPMENT: THE CASE OF BODRUM MANDARIN GARDENS
Authors: Muharrem Tuna , Şaban Kargiglioğlu , Demet Ağaoğlu
Published: 2020 , International Journal of Contemporary Tourism Research
DOI: 10.30625/ijctr.654430
FAVORITE 0 TOTAL DOWNLOAD COUNT 1942

0

1942

Establishment of Gastronomy Tours by Geographically Marked Products: Example of Western Black Sea Tours
Authors: Şaban Kargiglioğlu , Gül Erkol Bayram , Yavuz Çetin
Published: 2019 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.585792
FAVORITE 2 TOTAL DOWNLOAD COUNT 4644

2

4644

Articles published in
Çatalhöyük Uluslararası Turizm ve Sosyal Araştırmalar Dergisi
Çatalhöyük Uluslararası Turizm ve Sosyal Araştırmalar Dergisi
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
International Journal of Contemporary Tourism Research
International Journal of Contemporary Tourism Research
Journal of Hospitality and Tourism Issues
Journal of Hospitality and Tourism Issues
Ordu Üniversitesi Sosyal Bilimler Enstitüsü Sosyal Bilimler Araştırmaları Dergisi
Ordu Üniversitesi Sosyal Bilimler Enstitüsü Sosyal Bilimler Araştırmaları Dergisi
Editorial Board Memberships
Aydın Gastronomy
Aydın Gastronomy
Sinop-e: Turizm Araştırmaları Dergisi
Sinop-e: Turizm Araştırmaları Dergisi

Reviews

Abant Sosyal Bilimler Dergisi
Abant Sosyal Bilimler Dergisi
Ankara Hacı Bayram Veli Üniversitesi Turizm Fakültesi Dergisi
Ankara Hacı Bayram Veli Üniversitesi Turizm Fakültesi Dergisi
Aydın Gastronomy
Aydın Gastronomy
Gümüşhane University Journal of Social Sciences Institute
Gümüşhane University Journal of Social Sciences Institute
Güncel Turizm Araştırmaları Dergisi
Güncel Turizm Araştırmaları Dergisi
International Journal of Contemporary Tourism Research
International Journal of Contemporary Tourism Research
International Journal of Turkic World Tourism Studies
International Journal of Turkic World Tourism Studies
Journal of Academic Tourism Analysis
Journal of Academic Tourism Analysis
Journal of Eurasia Tourism Research
Journal of Eurasia Tourism Research
Journal of Multidisciplinary Academic Tourism
Journal of Multidisciplinary Academic Tourism
Journal of Tourism Leisure and Hospitality
Journal of Tourism Leisure and Hospitality
Journal of Tourism Research Institute
Journal of Tourism Research Institute
Journal of Tourism Studies
Journal of Tourism Studies
Journal of Travel and Hotel Business
Journal of Travel and Hotel Business
Journal of Travel and Tourism Research
Journal of Travel and Tourism Research
KADEM Journal of Women's Studies
KADEM Journal of Women's Studies
Safran Kültür ve Turizm Araştırmaları Dergisi
Safran Kültür ve Turizm Araştırmaları Dergisi
Tourism Academic Journal
Tourism Academic Journal
Tourism and Recreation
Tourism and Recreation
Turar Turizm ve Araştırma Dergisi
Turar Turizm ve Araştırma Dergisi
Turizm Ekonomi ve İşletme Araştırmaları Dergisi
Turizm Ekonomi ve İşletme Araştırmaları Dergisi
Yaşar Üniversitesi E-Dergisi
Yaşar Üniversitesi E-Dergisi

Publications

Determination of the inclusion levels of street foods in the menus of food and beverage businesses in Kadıköy İstanbul
Authors: Şaban Kargiglioğlu
Published: 2024 , Ordu Üniversitesi Sosyal Bilimler Enstitüsü Sosyal Bilimler Araştırmaları Dergisi
DOI: 10.48146/odusobiad.1205437
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 594

1

1

594

THE IMPORTANCE OF AGRICULTURAL TOURISM IN TERMS OF SUSTAINABLE RURAL DEVELOPMENT: THE CASE OF BODRUM MANDARIN GARDENS
Authors: Muharrem Tuna , Şaban Kargiglioğlu , Demet Ağaoğlu
Published: 2020 , International Journal of Contemporary Tourism Research
DOI: 10.30625/ijctr.654430
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1942

1

0

1942

Establishment of Gastronomy Tours by Geographically Marked Products: Example of Western Black Sea Tours
Authors: Şaban Kargiglioğlu , Gül Erkol Bayram , Yavuz Çetin
Published: 2019 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.585792
CITED 9 FAVORITE 2 TOTAL DOWNLOAD COUNT 4644

9

2

4644

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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