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Suleyman Gökmen
Asst. Prof. Dr.
KARAMANOĞLU MEHMETBEY ÜNİVERSİTESİ, MESLEK YÜKSEKOKULU
Publication
12
Review
18
CrossRef Cited
4
12
Publication
18
Review
4
CrossRef Cited
0000-0002-7397-6966
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Summary
Publications
Peer Review
Cited
Research Fields
Food Engineering
Functional Foods
Institution
KARAMANOĞLU MEHMETBEY ÜNİVERSİTESİ, MESLEK YÜKSEKOKULU
Popular Publications
A Study on the Usability of Different Baking Techniques in Improving the Sensory Quality and Reducing Nutrient Loss of Some Traditional Bakery Products
Authors:
Hüsnü Kasar
,
Suleyman Gökmen
,
Abdullah Çağlar
Published: 2021 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.985359
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
2761
1
CITED
1
FAVORITE
2761
TOTAL DOWNLOAD COUNT
Geleneksel Mumbar Üretimi ve Bazı Kalite Özellikleri
Authors:
Suleyman Gökmen
,
Nuran Erdem
Published: 2024 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1257113
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
312
0
CITED
1
FAVORITE
312
TOTAL DOWNLOAD COUNT
Publications
Innovative approaches in the food industry: Microwave plasma technology and applicability in foods
Authors:
Hüsnü Kasar
,
Suleyman Gökmen
,
Hasan Yetim
,
Ferhat Bozduman
Published: 2024 ,
European Food Science and Engineering
DOI: 10.55147/efse.1479642
FAVORITE
0
TOTAL DOWNLOAD COUNT
57
0
FAVORITE
57
TOTAL DOWNLOAD COUNT
Geleneksel Mumbar Üretimi ve Bazı Kalite Özellikleri
Authors:
Suleyman Gökmen
,
Nuran Erdem
Published: 2024 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1257113
FAVORITE
1
TOTAL DOWNLOAD COUNT
312
1
FAVORITE
312
TOTAL DOWNLOAD COUNT
Determination of physicochemical, microbiological, and serological properties of pastırma and sucuk from traditional foods produced in Turkey
Authors:
Nuran Erdem
,
Suleyman Gökmen
Published: 2023 ,
Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1286400
FAVORITE
0
TOTAL DOWNLOAD COUNT
798
0
FAVORITE
798
TOTAL DOWNLOAD COUNT
A Study on Traditional Cizlama Bread of Çaycuma District, Zonguldak Province
Authors:
Nuran Erdem
,
Suleyman Gökmen
Published: 2022 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.1104611
FAVORITE
0
TOTAL DOWNLOAD COUNT
953
0
FAVORITE
953
TOTAL DOWNLOAD COUNT
A Study on the Usability of Different Baking Techniques in Improving the Sensory Quality and Reducing Nutrient Loss of Some Traditional Bakery Products
Authors:
Hüsnü Kasar
,
Suleyman Gökmen
,
Abdullah Çağlar
Published: 2021 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.985359
FAVORITE
1
TOTAL DOWNLOAD COUNT
2761
1
FAVORITE
2761
TOTAL DOWNLOAD COUNT
Availability of Non-Ionizing Radiation Applications to Dispose Coronavirus from Foods and a Research on Creating Awareness in Protection from Coronavirus (COVID-19)
Authors:
Suleyman Gökmen
,
İsmail Örs
Published: 2020 ,
Ortadoğu Tıp Dergisi
DOI: 10.21601/ortadogutipdergisi.763775
FAVORITE
0
TOTAL DOWNLOAD COUNT
786
0
FAVORITE
786
TOTAL DOWNLOAD COUNT
Effect of Infrared, Ultraviolet-C Radiations and Vacuum Drying on Certain Chemical and Microbial Characteristics of Stuffed Pasta (Manti)
Authors:
Suleyman Gökmen
, Aytaç Kocabaş, İbrahim Savran, Abdulvahit Sayaslan, Mehmet fatih Aydın, Hasan Yetim
Published: 2019 ,
Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.539010
FAVORITE
0
TOTAL DOWNLOAD COUNT
735
0
FAVORITE
735
TOTAL DOWNLOAD COUNT
A study on the reliability of grocery stores some traditional meat and meat products in Muş province
Authors:
Süleyman Gökmen
Published: 2019 ,
Journal of Health Sciences and Medicine
DOI: 10.32322/jhsm.486378
FAVORITE
0
TOTAL DOWNLOAD COUNT
1222
0
FAVORITE
1222
TOTAL DOWNLOAD COUNT
Current situation, problems and solution proposals of cold storages in Karaman province
Authors: Mustafa Nizam Nizamlıoğlu,
Süleyman Gökmen
Published: 2017 ,
Derim
DOI: 10.16882/derim.2017.305442
FAVORITE
0
TOTAL DOWNLOAD COUNT
3950
0
FAVORITE
3950
TOTAL DOWNLOAD COUNT
Mantıda Farklı Kurutma Yöntemlerinin Hidroksimetil Furfural (HMF) Oluşumu ve Duyusal Kalite Üzerine Etkileri
Authors:
Süleyman Gökmen
, Abdulvahit Sayaslan, Abdullah Çağlar
Published: 2016 ,
Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi
DOI: 10.17776/csj.42816
FAVORITE
0
TOTAL DOWNLOAD COUNT
4845
0
FAVORITE
4845
TOTAL DOWNLOAD COUNT
Muş İlinde Tüketime Sunulan Bazı Süt Ürünlerinin Güvenilirliği Üzerine Bir Araştırma
Authors:
Süleyman Gökmen
,
Abdullah Çağlar
,
Hasan Yetim
Published: 2013 ,
Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
2194
0
FAVORITE
2194
TOTAL DOWNLOAD COUNT
GIDA ALERJİSİ VE ÖNEMİ
Authors:
Süleyman Gökmen
Published: 2012 ,
Tabiat ve İnsan
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
0
0
FAVORITE
0
TOTAL DOWNLOAD COUNT
Articles published in
Avrupa Bilim ve Teknoloji Dergisi
Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi
Derim
European Food Science and Engineering
Gastroia: Journal of Gastronomy And Travel Research
Journal of Agricultural Sciences
Journal of Health Sciences and Medicine
Nigde Omer Halisdemir University Journal of Engineering Sciences
Ortadoğu Tıp Dergisi
Tabiat ve İnsan
Editorship
Acta Medica Nicomedia
Section Editor
Anadolu Güncel Tıp Dergisi
Section Editor
Anatolian Current Medical Journal
Section Editor
Journal of Health Sciences and Medicine
Section Editor
Ortadoğu Tıp Dergisi
Section Editor
Editorial Board Memberships
JOURNAL OF AGRICULTURE, FOOD AND ECOLOGY
Reviews
Afyon Kocatepe Üniversitesi Fen Ve Mühendislik Bilimleri Dergisi
Anatolian Journal of Botany
Avrupa Bilim ve Teknoloji Dergisi
Aydın Gastronomy
European Food Science and Engineering
Food and Health
Gümüşhane University Journal of Science and Technology
Journal of Health Sciences and Medicine
Journal of Social Sciences of Mus Alparslan University
Necmettin Erbakan University Journal of Science and Engineering
Publications
A Study on the Usability of Different Baking Techniques in Improving the Sensory Quality and Reducing Nutrient Loss of Some Traditional Bakery Products
Authors:
Hüsnü Kasar
,
Suleyman Gökmen
,
Abdullah Çağlar
Published: 2021 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.985359
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
2761
1
CITED
1
FAVORITE
2761
TOTAL DOWNLOAD COUNT
A study on the reliability of grocery stores some traditional meat and meat products in Muş province
Authors:
Süleyman Gökmen
Published: 2019 ,
Journal of Health Sciences and Medicine
DOI: 10.32322/jhsm.486378
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1222
1
CITED
0
FAVORITE
1222
TOTAL DOWNLOAD COUNT
Current situation, problems and solution proposals of cold storages in Karaman province
Authors: Mustafa Nizam Nizamlıoğlu,
Süleyman Gökmen
Published: 2017 ,
Derim
DOI: 10.16882/derim.2017.305442
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
3950
1
CITED
0
FAVORITE
3950
TOTAL DOWNLOAD COUNT
Mantıda Farklı Kurutma Yöntemlerinin Hidroksimetil Furfural (HMF) Oluşumu ve Duyusal Kalite Üzerine Etkileri
Authors:
Süleyman Gökmen
, Abdulvahit Sayaslan, Abdullah Çağlar
Published: 2016 ,
Cumhuriyet Üniversitesi Fen Edebiyat Fakültesi Fen Bilimleri Dergisi
DOI: 10.17776/csj.42816
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
4845
1
CITED
0
FAVORITE
4845
TOTAL DOWNLOAD COUNT
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