About
About DergiPark
DergiPark Team
DergiPark DOI Service
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Private
Person
Union
Researchers
Subjects
Journal Wizard
Help
Trends
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Researchers
Recep Palamutoğlu
Recep Palamutoğlu
Assoc. Prof.
Afyonkarahisar Sağlık Bilimleri Üniversitesi
Publication
10
Review
12
CrossRef Cited
4
TR Dizin Cited
17
10
Publication
12
Review
4
CrossRef Cited
17
TR Dizin Cited
0000-0002-1168-081X
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Food Chemistry and Food Sensory Science
Food Technology
Institution
Afyonkarahisar Sağlık Bilimleri Üniversitesi
Publications
The Effect of New Concepts Used for Meat on Neophobia
Authors:
Recep Palamutoğlu
,
Merve İnce Palamutoğlu
,
İrem Şevval Yücel
,
Kübra Ordu
,
Merve Çınar
Published: 2023 ,
Eurasian Journal of Food Science and Technology
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
78
0
FAVORITE
78
TOTAL DOWNLOAD COUNT
Evaluation of University Students' Meat Consumption and Food Neophobia
Authors:
Recep Palamutoğlu
,
Merve İnce Palamutoğlu
,
Armağan Gizem Kantar
,
Buse Çorapçı
,
Mine Kazak
,
Cemal Kasnak
Published: 2022 ,
Kırşehir Ahi Evran Üniversitesi Sağlık Bilimleri Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
926
0
FAVORITE
926
TOTAL DOWNLOAD COUNT
Fermente Gıdaların Tüketimi ve Bu Gıdalar Hakkında Bilgi Düzeylerinin Sağlık Harcamalarına ve Ekonomiye Olan Etkisi
Authors:
Recep Palamutoğlu
,
Merve İnce Palamutoğlu
,
Cemal Kasnak
,
Buket Özen
Published: 2022 ,
Journal of Yaşar University
DOI: 10.19168/jyasar.1058758
FAVORITE
0
TOTAL DOWNLOAD COUNT
1132
0
FAVORITE
1132
TOTAL DOWNLOAD COUNT
DETERMINATION EXTRACTION CONDITIONS FOR MAXIMUM PHENOLIC COMPOUNDS IN THE KIWIFRUIT USING RESPONSE SURFACE DESIGN
Authors:
Cemal Kasnak
,
Recep Palamutoğlu
Published: 2020 ,
The Journal of Food
DOI: 10.15237/gida.GD20079
FAVORITE
0
TOTAL DOWNLOAD COUNT
391
0
FAVORITE
391
TOTAL DOWNLOAD COUNT
Determination of the Effects of Variables on Total Phenolic Content and Antioxidant Activity of Apple Ectracts by Response Surface Method
Authors:
Recep Palamutoğlu
,
Cemal Kasnak
Published: 2020 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.606913
FAVORITE
0
TOTAL DOWNLOAD COUNT
782
0
FAVORITE
782
TOTAL DOWNLOAD COUNT
Some Quality and Antioxidant Properties of Important Foreigner Apple Cultivars Consumed in Afyonkarahisar
Authors:
Ayşegül Türk Baydır
,
Harun Dıraman
,
Recep Palamutoğlu
, Cemal Kasnak
Published: 2019 ,
European Journal of Science and Technology
DOI: 10.31590/ejosat.617237
FAVORITE
0
TOTAL DOWNLOAD COUNT
1113
0
FAVORITE
1113
TOTAL DOWNLOAD COUNT
ANTIOXIDANT EFFECT OF FISH COLLAGEN HYDROLYSATE ADDITION TO MEATBALLS
Authors:
Recep Palamutoğlu
,
Cemal Kasnak
Published: 2019 ,
Mugla Journal of Science and Technology
DOI: 10.22531/muglajsci.576757
FAVORITE
0
TOTAL DOWNLOAD COUNT
710
0
FAVORITE
710
TOTAL DOWNLOAD COUNT
Changes in Amount of Phenolic, Flavonoid and Antioxidant in Ripening Period of Gemlik Type Olive
Authors: Merve Köse, Duygu Semizoğlu,
Cemal Kasnak
,
Recep Palamutoğlu
Published: 2018 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.422252
FAVORITE
0
TOTAL DOWNLOAD COUNT
1274
0
FAVORITE
1274
TOTAL DOWNLOAD COUNT
The Effect of Using Stevia Extract as Sugar Replacer on Some Physical and Sensory Properties of Cakes
Authors:
Recep Palamutoğlu
,
Cemal Kasnak
, Beyza Moral
Published: 2018 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.392106
FAVORITE
0
TOTAL DOWNLOAD COUNT
1437
0
FAVORITE
1437
TOTAL DOWNLOAD COUNT
Effect of Bromelin, Ficin and Papain Enzymes on some Technological Characteristics of Fresh and Frozen Beef Longissimus Dorsi Muscles (Turkish with English Abstract)
Authors:
Recep Palamutoğlu
, Mustafa Karakaya, Cemalettin Sarıçoban
Published: 2006 ,
The Journal of Food
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1273
0
FAVORITE
1273
TOTAL DOWNLOAD COUNT
Articles published in
Eurasian Journal of Food Science and Technology
European Journal of Science and Technology
Journal of the Institute of Science and Technology
Journal of Yaşar University
Kırşehir Ahi Evran Üniversitesi Sağlık Bilimleri Dergisi
Mugla Journal of Science and Technology
The Black Sea Journal of Sciences
The Journal of Food
Reviews
Bitlis Eren Üniversitesi Fen Bilimleri Dergisi
European Journal of Science and Technology
Food and Health
Gümüşhane University Journal of Science and Technology
International Journal of Turkic World Tourism Studies
Journal Of Agriculture and Nature
Kocatepe Veterinary Journal
MANAS Journal of Engineering
The Journal of Food
Turkish Journal of Food and Agriculture Sciences
Publications
ANTIOXIDANT EFFECT OF FISH COLLAGEN HYDROLYSATE ADDITION TO MEATBALLS
Authors:
Recep Palamutoğlu
,
Cemal Kasnak
Published: 2019 ,
Mugla Journal of Science and Technology
DOI: 10.22531/muglajsci.576757
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
710
2
CITED
0
FAVORITE
710
TOTAL DOWNLOAD COUNT
Changes in Amount of Phenolic, Flavonoid and Antioxidant in Ripening Period of Gemlik Type Olive
Authors: Merve Köse, Duygu Semizoğlu,
Cemal Kasnak
,
Recep Palamutoğlu
Published: 2018 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.422252
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1274
1
CITED
0
FAVORITE
1274
TOTAL DOWNLOAD COUNT
The Effect of Using Stevia Extract as Sugar Replacer on Some Physical and Sensory Properties of Cakes
Authors:
Recep Palamutoğlu
,
Cemal Kasnak
, Beyza Moral
Published: 2018 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.392106
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1437
1
CITED
0
FAVORITE
1437
TOTAL DOWNLOAD COUNT
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour