Cemalettin BALTACI Assoc. Prof. Dr. Gümüşhane Üniversitesi Mühendislik ve Doğa Bilimleri Fakültesi Gıda Mühendisliği Bölümü
Publication 7 Review 24 CrossRef Cited 3
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24 Review
3 CrossRef Cited
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Analytical Chemistry Organic Chemistry Food Sciences Food Chemistry and Food Sensory Science

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Gümüşhane Üniversitesi Mühendislik ve Doğa Bilimleri Fakültesi Gıda Mühendisliği Bölümü

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Chemical Constituents and Biological Activities of Essential Oil from Aerial Parts of Galanthus ikariae Baker
Authors: Osman ÜÇÜNCÜ , Cemalettin BALTACI , Şeyda Merve KARATAŞ, Ayşe MUSLU, Demet BÜYÜKÇEKİÇ, Hasan EJDERHA, Elif Ezgi ÖZDEMİR
DOI: 10.17714/gumusfenbil.525990
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1170

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